1 white fungus pure water 1300ML snow pear 1 hawthorn handful yellow rock sugar appropriate amount of snow pear white fungus red fruit soup Recipe: 1. Soak white fungus in water. Remove the yellowed part and tear the rest into small pieces. Step 2 Prepare
1 and a half oranges, 1 pear, 5 red dates, 5 yellow rock sugar, appropriate amount of water, 500 grams of pear hot orange tea. Step 1: Cut the pear into cubes. Step 2: Slice the orange into slices, peel and cut into cubes. Step 3: Put the pear, orange pul
Hawthorn 150g yellow rock sugar 50g water 2000g licorice 5g tangerine peel 10g rose 2 Clostridium 3g red dates 25g ebony 4g hawthorn juice Recipe Step 1 Remove the stems and cores of hawthorn Step 2 Add water and bring to a boil over high heat For 5 minut
4 chestnuts, 75g peanut kernels, 10g dried osmanthus, 1g mineral water, 600ml yellow rock sugar, 10g yam, chestnut and osmanthus dew. Recipe: 14 chestnuts, peeled and fleshed. Step 2, wash the yam, peel and cut into pieces. Step 3, pour in all the ingredi
Snow pear 1 Sichuan clam 10 grams yellow rock sugar 10 grams mineral water 350 ml Sichuan clam rock sugar Snow pear Recipe Step 1 Prepare the ingredients Step 2 Peel and cut the snow pear into pieces Step 3 Put it in the pot Step 4 Boil over medium-low he
1 Sydney pear, about 230 grams, half of fresh white fungus, about 150 grams, wolfberry, 5 grams of yellow rock sugar, 20 grams of water, 1000 grams of plums, 3 rice cooker, small hanging pear soup. Step 1: Wash the pears with salt and peel them a little l
1000 grams of beef brisket cooking wine (for blanching) 1 spoonful of Sichuan peppercorns (for blanching) 1 small handful of ginger slices 7-8 slices of green onions Appropriate amount of garlic 7-8 cloves of star anise 1 bay leaf 2 slices of Huadiao wine
6 kumquats, 1 snow pear, 1 red date, appropriate amount of yellow rock sugar, appropriate amount of water, a large amount of wolfberry, appropriate amount of apple water. Step 1: Rinse the fruits, apples and pears with water, peel them and set aside. Rins
25g dried osmanthus, appropriate amount of yellow rock sugar, 50g dried hawthorn, 12g licorice, 4g tangerine peel shreds, 6g ancient sour plum soup. Step 1 Prepare the ingredients. Step 2, clean all the ingredients except the rock sugar, put them in a pot
Snow pear (medium size) 2 red dates, 6 yellow rock sugar, 6g pure water, appropriate amount of wolfberry, a little white fungus, 1 small handful of white fungus, red dates, steamed snow pear. Step 1: Prepare the ingredients, soak the white fungus in advan
30 grams of red beans, 10 grams of lilies, 10 grams of lotus seeds, 10 grams of white fungus, 1 pitted red date, 8 yellow rock sugar, appropriate amount of water, 1100 grams of white fungus, red dates and lotus seeds soup. Step 1: Prepare the required ing
1kg of pork trotters, 300g of yuba, 60g of yellow rock sugar, 60g of star anise, 10g of red pepper, 15g of chopped green onion, 10g of yuba. How to make roasted pork trotters. Step 1: Blanch the pork trotters and set aside. Step 2: Stir-fry the yellow roc
Pie crust all-purpose flour 150g dry walnuts 50g white sugar 10g salt 1g walnut oil 40ml ice water 90ml pomegranate jam pomegranate granules 250g white sugar 20g lemon juice 8 to 9 drops of water 120ml apple filling ( Fruit diameter: 8cm) 1 brown sugar po
75 grams of black rice, 25 grams of black sesame seeds, 25 grams of black beans, 25 grams of walnut kernels, 25 grams of black dates, 2 yellow rock sugar, 25 grams of Si Black Porridge. Step 1: Prepare the ingredients. Step 2: Wash the black beans and bla
800 grams of pig's trotters, 300 grams of taro, 300 grams of yellow rock sugar, 50 grams of chopped green onion, 10 grams of spices, 15 grams of pig's trotters. How to make braised taro. Step 1: Blanch the pig's trotters and set aside. Step 2: Stir the