garlic recipes

1. First, soak the purchased razor clams in salt water for two hours, let them spit out the sediment, and then rinse them with running water.

1. Come up with a beautiful picture. 2. Marinate the purchased and cut chicken gizzards with salt, cooking wine, allspice, and chili pow

1. Soak the mushrooms and octopus feet first. 2. Prepare the ingredients.

1. Braised beef ingredients: star anise, peppercorns, cinnamon, dried chili peppers, and ginger. Because there is very little beef that needs to be braised, there are very few ingredients used. You can add these according to your own preferences. 2. Wash

1. Remove heads and shells from 350G prawns. 2. Get a big bowl of shrimp.

1. Prepare 1 cup of pea starch and 1 cup of water. It’s the same thing with mung bean starch if you don’t have pea starch. 2. Mix 1 cup

1. Put the rice roll special powder into a container, add water and mix well to form a slurry. The ratio of rice flour to water is 1:2.5. If you like rice rolls with a harder texture, you can reduce the amount of water appropriately.

1. One head of lettuce 2. Wash well

1. Let me be proud of the main ingredient. Cauliflower is a home-grown green and healthy vegetable. I planted three of them and this one grew the best. It is white and tender and I don’t want to eat it. 2. Prepare the required ingredients. You have to eat

1. Ingredients: 500g bacon, 300g tea tree mushrooms, 10g garlic, 20g vitex twigs, 20g bell pepper, 50g green garlic sprouts, 150g hot pot base, 15g white wine 2. Wash the bacon and put it under boiling water

1. Prepare raw materials in advance. 2. Soak the sixty-year-old beetles in salt water and let them spit out some sand.

1. Prepare the raw materials in advance and clean the internal organs and gills of crucian carp to avoid fishy smell. 2. Marinate the fish with green onion, ginger slices, cooking wine and salt, and remove the smell for about 15 minutes. Use a knife to sc

1. Peel and wash cucumber. 2. Cut into hob pieces.

1. Wash the lean meat and cut into large pieces, then cut into shreds. 2. Add cooking wine, dark soy sauce and starch, a little water an

1. Prepare 2 fat baby cabbage 2. Cut them with a cross knife.