1. Cut the potatoes into shreds and rinse them in cold water. 2. Boil a pot of boiling water and blanch them in it.
1. This is a catfish, with 4 tentacles on its head, no scales, no small fish bones, and its body is full of mucus, which is slippery to the touch.
1. Wash the green peppers, cut them into diagonal sections, and slice the ginger and garlic cloves. 2. Peel off the shells after cooking
1. Boil the pasta in cold water. 2. Remove the water and set aside.
1. Wash and chop the coriander. 2. Wash the garlic and cut into slices.
1. First prepare all the ingredients. 2. After removing the old leaves from the Panax notoginseng leaves, add a little baking soda to th
1. Prepare the required ingredients; 2. Wash and slice the sausage;
1. Material preparation. 2. Wash and cut the side dishes.
1. Prepare ingredients and set aside 2. Cut broccoli into small florets
1. Prepare ingredients: cucumber, carrot, pepper 2. Cut fresh ginger into small slices and garlic into small slices
1. Put all the ingredients into a chef's machine and knead it into a glove film before fermenting 2. Fermented dough
1. Japanese tofu is generally available in supermarkets where tofu is sold. Remove the outer shell and cut it into long uniform sections for later use. 2. Take a large plate, put the cut Japanese tofu into the plate, sprinkle some cornstarch, and follow t
1. Prepare the hairtail; 2. Clean the hairtail, cut it, wash it and dry it with kitchen towel;
1. Prepare all the ingredients! (The chicken was killed and chopped into pieces by me at the vegetable market.) If two people are eating, it is best to choose a chicken weighing three to four kilograms... If it is too small, it may not be enough to eat...
1. Prepare ingredients: 300 grams of rice noodles, 100 grams of beef, 50 grams of millet pepper, 20 grams of green vegetables, 20 grams of mung bean sprouts, 2 cloves of garlic, an appropriate amount of soy sauce, a little sweet potato starch, an appropri
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