Red and sour soup: 200 grams of Qingjiang fish: one tomato, one piece of ginger, 3 cloves of garlic, 20 chili peppers, 5 soybean sprouts, a handful of enoki mushrooms, a handful of green garlic, 2 thick soup pieces, a piece of white pepper, a little sugar
200g of dried tofu, 2 green peppers, 1 red pepper, 1 clove of garlic, a few shredded ginger, appropriate amount of dried chili, appropriate amount of Maggi umami juice, 1 spoon of salt, half a spoonful of stir-fried dried tofu, step 1: shred both green an
[Food for one person]: 150g of snow peas, 40g of shrimp, 40g of sandwich ham, 70g of garlic, 5 cloves of black pepper, appropriate amount of chicken powder, appropriate amount of fruit and corn, 110g of snow peas and fried ham. Step 1 [Ingredients collect
8 shiitake mushrooms, half a yam, 3 green onions, 3 cloves of ginger, appropriate amount of spicy millet (dried chili), some oyster sauce, 1 spoon of salt, half a spoon of chicken essence, half a spoon of yam. How to stir-fry shiitake mushrooms. Step 1: P
Chicken breast, 2 pieces of cucumber (remove the core of the cucumber), half a red pepper, 1/6 green onion, 1 piece of ginger, 1 slice of garlic, 3 cloves of cooking wine, 3 tablespoons of corn starch, about 8 grams of egg white, 1 salt, 3 grams of light
150 grams of cabbage, 60 grams of carrots, 60 grams of shiitake mushrooms, 100 grams of edamame, 60 grams of garlic, a little Vida's premium oyster sauce, 1 tablespoon of Heran organic olive oil, 1 tablespoon of cornstarch, a little sesame oil, a little
1 white radish, 2 cloves of garlic, 1 gram of chives, 1 gram of millet, 1 pepper, appropriate amount of chicken essence, a little chicken essence, stir-fried shredded radish. Step 1: Peel the white radish, wash and grate. Step 2: Chop the garlic, chives,
Spinach, a handful of ginger, half a garlic, 3 cloves of light soy sauce, a small spoonful of flaxseed oil, a small spoonful of cold spinach balls. Step 1 found this handful of spinach ~ wash it clean. Step 2 cut off the butt of the spinach ~ do not step
400 grams of cabbage, 1 tablespoon of light soy sauce, 2 tablespoons of vinegar, 2 tablespoons of water, 2 tablespoons of oil, 2 tablespoons of dried red pepper, 2 green onions, a little garlic, a little salt, a little peppercorns, a little sweet and sour
500 grams of oyster mushrooms, three cloves of garlic, 1 section of green onion, 1 slice of ginger, half each of green and red peppers, 1 tablespoon of dark soy sauce, 1/2 tablespoon of oyster sauce, 1 tablespoon of salt, 3 grams of chicken juice, 1 pump
120 grams of tenderloin 150 grams of lotus root 150 grams of garlic 10 grams of red pepper 10 grams of green onion 10 grams of lotus root Recipe for stir-fried tenderloin Step 1 Season and marinate the tenderloin Step 2 Blanch the lotus root and prepare S
250 grams of dark soy sauce, a spoonful of green onions, half a stick of oil, 30 grams of Sichuan peppercorns, thirty green peppers, two millets, two spicy cilantro, five garlic cloves, pepper, a spoonful of five-spice powder, a spoonful of chicken essenc
1000 grams of lamb chops, appropriate amount of salt, a pinch of peppercorns, 1 cinnamon leaf, 2 star anise, 3 ginger, 2 slices of coriander, 1 chili powder, 1 spoon of garlic, 3 cloves of millet, 1 hand-caught lamb chops. Step 1: Soak the lamb chops in w
200g of specially selected boiled river shrimp, 50g of onion, appropriate amount of ginger, appropriate amount of garlic, appropriate amount of garlic. Step 1: Wash the river shrimp and set aside. Step 2: Boil a pot of boiling water, add green onions and
1 pound of duck feet, appropriate amount of pickled pepper, appropriate amount of garlic, appropriate amount of light soy sauce, 6 tablespoons of white vinegar, 3 tablespoons of sugar, 1 tablespoon of ginger, 5 slices of star anise, 1 peppercorn, appropri