500 grams of spinach, 3 eggs, a little salt, a little oil, a little sugar, a little spinach and scrambled eggs. Step 1: Prepare the ingredients, cut the spinach into sections, and chop the ginger into rice grains. Step 2: After the pot is hot, pour a litt
4-5 spinach stalks, tofu skin, 1 piece of peanuts, 30-50g green onion, half section of ginger, five slices of salt, one spoonful of vermicelli, 20g millet noodles, two spoonfuls of oil, one spoonful of white pepper, a little sweet foam. Steps 1: Mince the
1 small handful of spinach, 1 egg, 3 tablespoons of starch, 1 tablespoon of salt, how to make spinach and egg soup: 1. Prepare the ingredients. Step 2: Wash the spinach and soak it in salt water for 5 minutes. Step 3: Add appropriate amount of water to di
250g spinach, a little salt, a tablespoon of sesame paste, a tablespoon of vegetable oil, a teaspoon of garlic, a clove of sugar, a little sesame paste. How to make spinach. Step 1: Pour water into a pot, add a little salt and heat until it boils. Add was
300 grams of spinach, 100 grams of enoki mushrooms, 1 handful of salt, 2 grams of light soy sauce, 2 spoons of rice vinegar, 2 spoons of sugar, 1 spoon of peanuts, 1 handful of cold spinach. Step 1: Remove the yellow leaves from the spinach, remove the ro
1. Wash the spinach leaves, blanch them in boiling water until they are raw, take them out and let them cool, then put them into a food processor and blend them into puree. Use a fine sieve to filter out the juice and set aside. 2. In the same way, peel t
1. Prepare the ingredients. 2. Wash the spinach, dry it and cut into inch sections. Beat the eggs evenly and set aside. Mince the garlic.
1. Wash the spinach 2. Put water in the pot and boil, add the spinach and blanch it
1. Wash 3 spinach stalks 2. Boil in boiling water for 3 minutes
1. Cut off the roots of spinach and wash it thoroughly. 2. Cut into sections.
1. Wash and drain sushi rice; wash and chop spinach and set aside. Put sushi rice, minced spinach, salt and water into the inner pot, put it into the electronic pot, press the switch, and cook until the switch jumps. Add pumpkin seeds and walnuts and mix
1. First make the bean sprouts and meat dumplings: Pour an appropriate amount of oil into the pot, add 800g of minced meat, and stir-fry over medium-low heat. 2. When the minced meat turns white, add 10g of cooking wine, 10g of chopped green onion, and 10
1. Prepare the required materials 2. Heat the pan with cold oil, put the peanuts into the pan and stir-fry over low heat
1. Prepare the meat, garlic, ginger, soup stock, chili peppers, and garlic sprouts. 2. Wash the meat and cut into thin slices.
1. Vegetable dumplings. 2. The main ingredients are spinach, carrots and vermicelli.