Rice, a large bowl of pork belly, 300 grams of onion, 1 shiitake mushroom, 6 rock sugar, a little cooking oil, an appropriate amount of dark soy sauce, three spoons of light soy sauce, three spoons of cooking wine, 2 spoons of oyster sauce, a spoonful of
1 box of fat beef, 1 bowl of rice, 1 bowl of onion, half carrot, half broccoli, a few florets of light soy sauce, 2 spoons of dark soy sauce, 1/2 spoon of cooking wine, 1 spoon of sugar, 1 spoon of salt, a little oil, appropriate amount of water, appropri
8 chicken legs, soaked shiitake mushrooms, 8 soaked day lilies, 50 grams of red dates, 50 grams of Sichuan peppercorns, 10 grams of aniseed, 10 grams of green onions, some ginger slices, some cooking wine, 1 tablespoon of chicken leg soup. Step 1: Wash th
500 grams of pork ribs, appropriate amount of onion and ginger, half a white radish, appropriate amount of cooking wine, appropriate amount of salt, appropriate amount of pepper, appropriate amount of chicken essence or MSG (you can leave it out if you do
1200g native chicken, 500g carrots, 2 corns, 2 seafood mushrooms, 100g mushrooms, 100g baby cabbage, 250g lettuce, 250g wolfberry, 25g salt, 3g soy sauce, 20ML cooking wine, 20ML ginger powder, 5g pepper, 2g Cantonese chicken How to make hot pot steps 1.
500g beef ribs, 1 piece of white radish, an appropriate amount of green onion, a handful of red dates, 4 cooking wine, an appropriate amount of salt, an appropriate amount of radish and beef rib soup. Step 1: Fresh beef ribs, clean them. Step 2: Put the b
4 pounds of round glutinous rice, 800 grams of pork belly, 500 grams of fresh rice dumpling leaves, 500 grams of soy sauce, appropriate amount of salt, 250 grams of cooking wine, appropriate amount of ginger, appropriate amount of pork ribs and meat. How
Spring bamboo shoots, 1 piece of fat beef, 200g of sauerkraut, appropriate amount of green pepper, half a garlic, 2 cloves of green onion, appropriate amount of soy sauce, 2 spoons of cooking wine, 1 spoon of oyster sauce, 1 spoon of millet pepper, 2 saue
About 350 grams of fresh fish, tofu, 150 grams of mustard oil from Grandma Township, appropriate amount of ginger, 5 slices of garlic, 2 cloves of green onion, appropriate amount of light soy sauce, 1 tablespoon of cooking wine, 1 tablespoon of salt, appr
Vermicelli 1 small handful of enoki mushrooms 130 grams of pangasius 230 grams of white pepper Appropriate amount of cooking wine 1 spoon of light soy sauce 1 spoon of salt Appropriate amount of starch 1 spoon of garlic juice Ingredients Garlic 5 cloves S
3 eggs in the chicken wings, 1 mushroom, 1 celery, 1 stick of salt, appropriate amount of sugar, appropriate amount of black pepper, appropriate amount of starch, appropriate amount of cooking wine, appropriate amount of cooking oil, appropriate amount of
100g of kelp knots, 100g of shrimps, 100g of ginger, 2 slices of tofu, 2 pieces of green onions, 1 stick of cooking wine, 1 spoon of eggs, 2 pieces of mustard oil, appropriate amount of kelp, shrimp and tofu soup. Step 1: Prepare two pieces of soft tofu a
About 250 grams of asparagus, 100 grams of shrimp, a little salt, a little black pepper, a little garlic, 2 cloves of cooking wine, a little asparagus and shrimp. Step 1: Clean the prawns, remove the shrimp, remember to pick out the shrimp threads.
Add ap
About a pound of ribs, green onions, appropriate amount of Sichuan pepper, appropriate amount of star anise, appropriate amount of cinnamon, one bay leaf, 3 pieces of ginger, 4 pieces of salt, appropriate amount of hot pot ingredients, about 100 grams of
Black-bone chicken, half a yam, 1 wolfberry, 3 grams of ginger, 1 piece of cooking wine, 1 spoonful of salt, appropriate amount of red dates, 5 green onions, half a yam, black-bone chicken soup. Step 1: Prepare half a black-bone chicken, wash and cut into
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