Two bundles of vermicelli, two bundles of dried squid, 80 grams of green onion, one celery, two teaspoons of dark soy sauce, 5 grams of sugar, one teaspoon of chicken essence, 3 grams of salt, 5 grams of seafood. Step 1: Two bundles of vermicelli, two bun
5 chicken feet, 2 slices of ginger, 4 tablespoons of cooking wine, 2 tablespoons of light soy sauce, 4 tablespoons of dark soy sauce, the right amount of spice, the right amount of bean paste, 2 tablespoons of chili, a pinch of sugar, 2 tablespoons of oys
5 dried mushrooms, 15g dried fungus, 15g dried day lily/lily, 15g Chinese cabbage, 500g tofu soaked/oiled tofu, 12 dried yuba, 2 vermicelli, 1 small handful of vegetable oil (such as rapeseed oil, peanut oil), 2 tablespoons of ginger, 3 slices of red bean
300 grams of mung bean sprouts vinegar, two spoons of garlic cloves, 3 Sichuan peppercorns, 30 dried chili peppers, 5-6 salt, 1 spoon of sugar, 1 spoon of ginger powder, 1 spoon of chicken essence, 1 spoon of spicy and sour bean sprouts for snacks. Step 1
500g Pixian Doubanjiang 2 tablespoons light soy sauce 1 tablespoon sugar appropriate amount of green onion 2 ginger 2 slices garlic 4 cloves coriander 1 millet chili 3 spicy stir-fried flower armor Step 1 Add 2 tablespoons salt and soak for more than 2 ho
1 pig's trotter, 2 star anise, 3 bay leaves, 3 pieces of cinnamon, 1 piece of light soy sauce, 3 spoons of cooking wine, 1 spoon of dark soy sauce, 1 spoon of sugar, 1 spoon of sweet noodle sauce, 1 spoon of chopped green onion, appropriate amount of cum
Appropriate amount of tofu skin, appropriate amount of garlic chili sauce, cumin powder, 1 tablespoon cumin grains, 1 tablespoon sesame seeds, 1 tablespoon sugar, 2 tablespoons seafood soy sauce, 1 spoon, how to mix tofu skin with wine dishes, step 1, soa
600 ml of fresh milk, appropriate amount of white sugar, 1 pinch of Lapsang Souchong black tea leaves. How to make hand-brewed milk tea. Step 1: Prepare the required raw materials: Let’s make it ourselves. Don’t buy that kind of black tea bag. Since it is
Corn flour 400g all-purpose flour 100g warm water 285g sugar 15g baking powder 5g corn buns Recipe Step 1 Prepare corn flour and all-purpose flour and mix evenly. Step 2 Add sugar and baking powder to warm water and mix well. Step 3 Pour in the mixed flou
500g of winter melon, 1 tomato, 1 enoki mushroom, a small handful of salt according to personal taste, a little white sugar, tomato enoki mushroom and winter melon soup. Step 1: Prepare the ingredients! Step 2: First remove the roots of the enoki mushroom
450g shrimps, 10 salad oil, appropriate amount of cooking wine, 2 tablespoons of salt, 1 tsp of black pepper, a little light soy sauce, 10g of balsamic vinegar, 10g of sugar, 10g of cornstarch, appropriate amount of flour, appropriate amount of garlic, 4
1 tender hen, 1000g fresh lotus leaves, 4 wine jar mud, 3000 Shaoxing wine, 50g salt, 5g soy sauce, 100g sugar, 20g chopped green onion, 25g minced ginger, 10g cloves, 4 star anise, 2 cooked lard, 50g Beggar's Chicken Step 1: Put the pot on a high fire,
1. Fried fish and grass fillets 650g, oil 300g2, sauce Huadiao (or rice wine) 3 tablespoons Huyang soy sauce 3 tablespoons sugar 1 tablespoon five-spice powder 1 small spoon anise (star anise) 1 dried chili 4 ginger slices 3 1 sliced green onion, 1-2 ti
250 grams of Shanghai thick noodles, shredded pork, 150 grams of chicken feathers, 300 grams of fresh shiitake mushrooms, 4 light soy sauces, 35 ml of dark soy sauce, 20 ml of cooking oil, 20 ml of cooking wine, 15 ml of cornstarch, appropriate amount of
Big swimming crab, one rice, 200g minced ginger, one spoonful of chopped green onion, one spoonful of white pepper, a little four-season pepper, a little black pepper, a little oil, half a spoonful of dried fish, two kelp knots, three dried cuttlefish, tw
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