1 piece of pork belly, 1 piece of green onion, 3 pieces of ginger, 1 piece of dried chili, 2 pieces of Sichuan peppercorns, 5 pieces of star anise, 2 cinnamon bark, 1 piece of bay leaves, 2 pieces of light soy sauce, 1 tablespoon of dark soy sauce, a litt
1 grass carp, onion, ginger, garlic, appropriate amount of millet, 2 peppers, bean paste, 1 spoon of oyster sauce, 1 spoon of light soy sauce, 1 spoon of dark soy sauce, 1 spoon of salt, a little sugar, just the right amount of pepper, a little cooking wi
500g Hunan pepper 2~3 red long peppers 1 ginger small piece garlic 5 cloves tempeh 10g perilla small handful cooking wine 2 tablespoons light soy sauce 1/2 tablespoon oyster sauce 10g cooking oil appropriate amount of coarse salt (for spitting) ) How to m
One squid, one sesame, appropriate amount of oyster sauce, one spoonful of cumin powder, appropriate amount of cooking wine, half a spoonful of soy sauce, 1 spoonful of #白valentine's-limited-delicious#Super snack~ How to make grilled squid: 1. Rinse the
350g prawns 1 tablespoon cooking wine 1 tablespoon garlic 1 green onion 3-4 roots ginger 1 slice red pepper 1 fresh soy sauce 1/2 tablespoon oyster sauce 1/2 tablespoon sugar 1/4 tablespoon vermicelli 1 handful garlic vermicelli Steamed shrimps Step 1 Pre
12 dried shiitake mushrooms, fish tofu, 250g oyster sauce, 6ml starch, 15g water starch, a little sesame oil, a little cooking oil (for pickling the shiitake mushrooms), 15ml cooking oil, an appropriate amount of water (water for soaking the shiitake mush
1 chicken leg 2 mushrooms 2 multigrain rice 50g corn kernels 1 tsp pea pellets 1 tsp pumpkin 1 piece of garlic 2 onions 1/4 millet pepper 1-2 green peppercorns 10 pcs light soy sauce 2 tsp dark soy sauce 1 tsp oyster sauce 1 tablespoon of white sugar, app
250 grams of beef, kale stalks, 150 grams of minced ginger and garlic (more minced garlic), appropriate amount of Shacha sauce, 1 teaspoon of soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of salt, appropriate amount of white sugar, appropriate amo
400g chicken gizzards (about 10 pieces), appropriate amount of oyster sauce, 1 tablespoon ginger, 3 slices ginger, 50g onion, half a red onion, 1 salt, appropriate amount of ginger chicken gizzards, step 1, the difference between ginger and ginger, step 2
1 pork knuckle, 5 pieces of ginger, 2 small onions, 2 green onions, 1 ginger, 2 slices of white pepper, some salt, 3 grams of peanut oil, 10 grams of cooking wine, 2 spoons of oyster sauce, 1 spoon of light soy sauce, 1 spoon of Cantonese classic pork knu
150g beef tenderloin, 50g bean sprouts, 50g lettuce tips, 50g celery, 1 shallot, 1 garlic, 5 cloves ginger, 1 piece of Sichuan peppercorns, 10g dried chili pepper, 10g cooking wine, 2 spoons of starch, 1 spoon of oyster sauce, 1 spoon of dark soy sauce, 2
Qianzhang One piece of carrot, half cucumber, half oyster sauce, two spoons of chili powder, a little pepper, a little olive oil, a spoonful of soy sauce, a spoonful of bamboo skewers, three white sesame seeds, a few Qianzhang vegetable rolls. Steps for m
150 grams of noodles, 1 spoon of soy sauce, 1 spoon of sesame oil, 1 spoon of chili oil, 1 spoon of noodle cakes. Step 1 Prepare the ingredients. Step 2 Boil water in the pot and cook the noodles. Step 3 When cooked, remove and add oyster sauce. Step 4 Ad
2 chicken legs, 3 tablespoons of cooking wine, 3 tablespoons of green onions, 2 roots of ginger, a handful of light soy sauce, 2 tablespoons of dark soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of black pepper, 3 grams of salt, 1 tablespoon of su
[Main Ingredients] 2 crucian carp [Mariner] 2-4 tablespoons of Huadiao wine, 1 piece of white green onion [Ingredients] Appropriate amount of chili noodles, appropriate amount of oyster sauce, 2 tsp of salt, 2 tsp of white pepper, [Accessories] 1 piece of
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