500g mutton 1 wolfberry 20 coriander 1 green onion 0.5 ginger 1 piece cooking wine 3 spoons rock sugar 35g bean paste 2 spoons salt appropriate amount of white pepper 1 spoon light soy sauce 2 spoons oyster sauce 1 spoon vinegar 0.5 spoon pepper 20 star a
2 pounds of pork belly, 5 pounds of glutinous rice, a small amount of salt, an appropriate amount of light soy sauce, an appropriate amount of dark soy sauce, an appropriate amount of thirteen spices, an appropriate amount of oyster sauce, an appropriate
200 grams of minced pork, 10-12 leaves of Chinese cabbage, chopped green onions, one red pepper (optional), 1/4 minced pork, seasoning: 1/4 tsp of salt, 1/4 tsp of sugar, 1 tbsp of tapioca starch/gorgon powder, 1 tbsp of soy sauce (optional) Light soy sau
1 handful of garlic, 3 cloves of spicy millet, 2 pinches of salt, 2 grams of oyster sauce, 1 spoon of oyster sauce. How to eat purple cabbage in winter. Step 1: Prepare fresh purple cabbage, garlic and spicy millet. Step 2: Cut off the old roots of the pu
250g of cowpeas, minced pork, appropriate amount of green onions, garlic, ginger, appropriate amount of light soy sauce, 1 spoon of dark soy sauce, half a spoon of sugar, 1 spoon of oyster sauce, 1 spoon of starch (used in two times), 3 spoons of vegetabl
Pig ears, half a cucumber, one garlic, two cloves of coriander, two light soy sauces, 3 spoons of vinegar, 3 spoons of oyster sauce, 1 spoon of cane pepper oil, half a spoon of sesame oil, an appropriate amount of sugar, a small spoonful of salt, an appro
Broccoli, half shrimp, 10 black pepper, sea salt, appropriate amount of oyster sauce, half a spoon of light soy sauce, 1 spoon of white pepper, a little cooking wine, half a spoon of shrimp and broccoli. Step 1: Remove the shrimp threads from the live shr
10 ribs of Agaricus blazei blazei blazei 10 600g fragrant rice 2 cups Chinese cabbage 250g garlic cloves 4 ginger 3 slices rice wine 1 tablespoon soy sauce 3 tablespoons oyster sauce 1/2 tablespoon salt 2 teaspoons sugar 1 teaspoon corn oil 15g Agaricus b
206 grams of rice, 300 grams of pork ribs, 1 can of oyster sauce, half a spoon of cooking wine, 1 spoon of tempeh, 10 grams of fresh shiitake mushrooms, 100 grams of shredded ginger, 5 grams of sugar, 3 grams of soy sauce, 1 spoon of salt, 2 grams of pepp
150 grams of sesame paste, drinking water, 200 grams of light soy sauce, 10 grams of oyster sauce, 10 grams of chive flower sauce, 100 grams of red bean curd, 3 pieces of salt, 6 grams of coriander, 3 chili oil, 1 spoon of traditional northern hot pot dip
[Grilled Cold Noodles] 1 slice of cold noodles, 1 egg, 1 piece of ham, 1 piece of coriander, some cilantro, appropriate amount of sweet noodle sauce, appropriate amount of garlic chili sauce [Teppanyaki Tofu] 5 pieces of tofu, appropriate amount of corian
1 fresh tofu skin 1 carrot 1 cucumber 1 onion 1/4 lettuce 3 slices millet chili 2 oyster sauce 1 spoon garlic 2 cloves sauce 6 spoon sesame oil 1 spoon 3 cilantro Recipe for dipping pickles Step 1 Cut the cilantro into sections 2. Shred carrots. Step 3. S
300g minced pork, 150g minced green onion, 15g sesame oil, 10g bean paste, 8g water, 200g soy sauce, 15g salt, 2g starch, 10g oyster sauce, 10g sugar, 3g chicken essence, 3g minced garlic, 5g minced ginger, 5g chopped green onion for decoration. How to ma
200 grams of northern tofu, eggs, 1 fresh mushroom, 1 rapeseed, 1 chopped green onion, appropriate amount of low-gluten flour, 25 grams of light soy sauce, 1 spoon of oyster sauce, 1 spoon of olive oil, a little tofu and vegetable egg pancake. Step 1 A co
Pork elbow, one piece of ginger, garlic, appropriate amount of cinnamon, star anise, a little peppercorns, a few grains of cooking wine, 2 tablespoons of salad oil, one tablespoon of light soy sauce, one tablespoon of pork rib sauce, one tablespoon of oys
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