A pot of rice, 6 pipa legs, 6 green onions, a large piece of ginger, a large piece of soy sauce, 30ML sugar, 1 spoon of onion, an appropriate amount of oyster sauce, an appropriate amount of cooking wine, an appropriate amount of chicken leg bibimbap. Ste
Buckwheat noodles 1 handful of chicken breast 1 piece of cucumber and half a stick of garlic 3 cloves of shallot 2 sticks of chili powder 1 spoon of sesame seeds 1 spoon of oil 2 tablespoons of light soy sauce 3 spoons of oyster sauce 1 spoon of aged vine
100g scallop meat 100g peas 100g corn kernels 100g fragrant rice 80g glutinous rice 50g spring onion 1 and a few slices of ginger salt 6g coriander 1 root cooking wine 3g oyster sauce 3g light soy sauce 3g Maggi fresh soy sauce 2g black pepper 1g Porridge
Lamb leg (front leg) One onion 1 cooking wine 5 spoons of salt 10 spoons of oyster sauce 5 spoons of white pepper 4 spoons of cumin seeds 5 spoons of light soy sauce 5 spoons of chili powder Appropriate amount of cumin powder Recipe for roasting leg of la
Water-oiled all-purpose flour 130g fine sugar 13g lard 35g water 75g low-gluten flour 90g lard 45g filling fat three thin seven pork filling 200g Hu Bang crayfish hot sauce 2 spoons chopped green onion 15g minced ginger 10g minced onion 30g salt 5g black
1 piece of chicken breast, 1 piece of sweet lily, 150 grams of green onions, 1 piece of ginger, 1 piece of cooking wine, 1 tablespoon of pepper, appropriate amount of oyster sauce, 1 tablespoon of starch, 1 tablespoon of salt, appropriate amount of oil, 1
Two pieces of chicken breast (about 400g), half a green onion (about 100g), a little sesame sesame oil, a pinch of selected seafood sauce, 20g mature vinegar, a spoonful of sugar, 5g oyster sauce, 20g light soy sauce, 10g sesame sesame oil, 8g lemon juice
Rye soba noodles 120g eggs 3 green peppers 1 red pepper 1 bean paste 1 tsp light soy sauce 2 tsp dark soy sauce 1 tsp oyster sauce 1 tsp white sugar 5g starch 2 tsp dried chili pepper 1 tsp water appropriate amount Steps for making rye soba noodles: 1. Wa
Rice, two cups of water, appropriate amount of eggplant, 1 tomato, 1 purple onion, 1/3 light soy sauce, 2 tablespoons of oyster sauce, 1 tablespoon of cold boiled water, 1 tablespoon of sesame oil, 6g of white sugar, 6g of broccoli, appropriate amount of
150g beef brisket, 3 sausages, 2 small green vegetables, 3-4 fresh mushrooms, 2 onions, half a millet, 3 peppers, garlic, 3 cloves of rice, 1 bowl of salt, 2 tsp light soy sauce, 6 tsp oyster sauce, 1 tsp olive oil, 1 tsp starch, 1 h 1 tablespoon of sesam
About 130 grams of chicken, 4 mushrooms, a few slices of bacon, chicken marinade: 1 spoon of soy sauce, 1 spoon of cooking wine, a little black pepper, a little claypot rice sauce: 4 spoons of light soy sauce, 2 spoons of dark soy sauce, 2 spoons of oyste
Rice 1 measuring cup glutinous rice 1/2 measuring cup homemade Cantonese sausage 2 homemade spicy sausages 1 homemade Cantonese bacon 1/2 mushroom 4 scallops 30g self-dried vegetables 20g carrot 1/3 autumn melon appropriate amount of sesame oil 1 spoon 2
150g fish balls, 70g carrots, 50g cooking oil, 20g curry cubes, 20g oyster sauce, 10g (1 spoon) coriander, 5g water, 300g curry fish balls. Step 1: Prepare the following ingredients according to the cooking steps:
150g thawed fish balls, 20g curry cubes,
2 pieces of cured pork ribs, 1 piece of green garlic, 2 cloves of garlic, 50 grams of Pixian bean paste, 30 grams of dried tempeh, 20 grams of oyster sauce, 40 grams of light soy sauce, 30 grams of Sichuan peppercorns, 10 grams of rattan pepper, 10 grams
Appropriate amount of dark soy sauce for rice noodles. Appropriate amount of garlic. 5 cloves of pork. Appropriate amount of eggs. 2 oyster sauce. Appropriate amount of sugar. Appropriate amount of chili noodles. Appropriate amount of white pepper. Approp