Low-gluten flour 145g eggs 15g butter 35g milk 40g milk powder 15g powdered sugar 40g milk How to make square biscuits Step 1 Prepare the materials Step 2 Cut the butter into small pieces, then melt it in hot water Step 3 Melt it Pour the butter into anot
50g of butter, 40g of powdered sugar, 30g of liquid whole eggs, 30g of low-gluten flour, 120g of cheese powder, 20g of dark chocolate, appropriate amount of mushroom power biscuits. Step 1: Prepare all the materials. Step 2: After the butter has softened
230 grams of low-gluten flour, eggs with shells, about 50 grams of corn oil, 90 grams of powdered sugar, 65 grams of baking powder, 2 grams of baking soda, 1 gram of black sesame seeds, 25 grams of white sesame seeds, 25 grams of white sesame seeds. Quant
Milk 25g honey 35g black whole wheat flour 100g milk powder 10g Earl Gray black tea crushed 2g liquid butter 30g Earl Gray black tea black whole wheat biscuits Recipe Step 125g milk in microwave for 30 seconds Step 2 Add 35g honey and mix well Step 3100g
Butter 100g powdered sugar 40g whole egg liquid 30g cake flour 180g baking powder 1/2 spoon salt 0.5g cashew nuts How to make cashew nut cake Step 1 Soften the butter at room temperature and add powdered sugar to beat Step 2 Add the whole egg liquid and c
40 grams of iron rod yam, 1 egg, 50 grams of low-gluten flour, 25 grams of white sugar, 1 egg. How to make yam and egg pancakes. Step 1: Prepare the ingredients and clean them. Step 2: Peel and clean the iron yam, cut into thin slices and place in the ste
Room temperature egg liquid 170g white sugar 100g inverted syrup 80g low-gluten flour 540g aluminum-free baking powder 8g milk powder 80g baking soda 3g corn oil 170g red date filling appropriate amount of egg moon cake recipe step 1 inverted egg liquid i
Lehe organic butter 50g low powder 30g cocoa powder 10g white sugar 50g egg white 2 butter 10g honey 10g chocolate 5g hazelnut 40g crispy chips Step 1 Prepare ingredients Step 2 Put butter, honey and chocolate into a bowl, cover with water and melt and mi
200g low-gluten flour, 170g egg, 1 white sugar, 20g powdered sugar, 40g vanilla extract, 1/4 tsp whipping cream, 100g vanilla cookies. Step 1 Prepare the ingredients. Step 2 Soften the butter and press it easily with your fingers. Step 3: Add the white su
50 grams of almond flour, 80 grams of sugar, 35 grams of egg yolk, 1 low-gluten flour, 120 grams of baking powder, 4 grams of egg white, 1 apricot jam, 30g almonds, apricot jam shortbread recipe, step 1, prepare the ingredients, step 2, soften the butter
Cake powder 135g milk powder 56g egg liquid 40g white sugar 45g butter 58g egg white powder 7.5g warm water 35-43g icing sugar 227g glycerin 2 drops lemon juice 2 drops appropriate amount of coloring matter icing biscuits Step 1: Soften the butter in adva
Appropriate amount of mango for dumpling skin, appropriate amount of salad dressing, appropriate amount of whole egg liquid, appropriate amount of mango sandwich pancake. Steps 1. Peel and core the mango and cut it into small pieces. Step 2: Take a piece
Low-gluten flour 100g butter 45g powdered sugar 30g milk 30g milk powder 20g dark chocolate 100g white chocolate 100g dried cranberries Appropriate amount of chopped almonds Appropriate amount of chopped Oreos Appropriate amount of chopped dried strawberr
Method for making 100g soybean flour: 1. Weigh the dried soybeans and rinse them with water to remove dust. Step 2: Pour directly into the cooking pot and stir-fry over the lowest heat. There is nothing in the pot except beans. And I just washed it with a
40g of condensed milk, 75g of low-gluten flour, 5g of matcha powder, 20g of milk powder, 20g of butter, 40g of matcha condensed milk stick. Step 1: After softening the butter, put it into a basin and mix well with a spatula; Step 2: Write the production s
498
239
