Biscuits recipes

150 grams of chicken breast, 50 grams of mixed vegetables, 50 grams of flour, 50 grams of oats, a handful of eggs, a soy sauce, 2 tablespoons of allspice, 1 teaspoon of oil, appropriate amount of oatmeal cake. Step 1 Prepare the ingredients. Step 2 Cook t

100g of low flour, 95g of butter, 65g of powdered sugar, 40g of corn oil, 40g of salt (you can omit it if you don’t like the salty taste), 1g of cooked egg yolks, 2 milk powder, 20g of milk-soluble beans. Step 1: Beat naturally softened butter + sugar. St

Low-gluten flour 130g cocoa powder 10g unsalted butter 120g egg white 1 (35g) salt 1g powdered sugar 55g cocoa Vienna Cookies Step 1 Prepare the ingredients and soften the butter at room temperature. Step 2: First, put the butter, salt, and powdered sugar

Egg whites: 2 pieces of low-gluten flour, 120g of milk, 40g of milk powder, 20g of corn oil, 70g of powdered sugar, 70g of protein biscuits. Step 1. Prepare all the ingredients. Step 2. Pour the salad oil into a basin, add powdered sugar and mix well. Ste

200 grams of mashed potatoes, 20 grams of salt and pepper powder, 5 grams of cake flour, 200 grams of soda, 4 grams of cooking oil, 50 grams of white sesame seeds, 20 grams of potato and pretzel cookies. Step 1: Mashed potatoes, salt and pepper powder, an

50g all-purpose flour, 50g boiled water, 70g pure milk, 75g egg, 1 corn oil, 8g baking powder, 2g cooked black sesame seeds, 3g corn flour egg pancake. Step 1: Prepare the ingredients. You can increase or decrease the ingredients according to your appetit

150g low-gluten flour, 50g milk, 30g corn oil, 30g salt, 2g baking soda, 1g yeast powder, 4g soda crackers. Step 1. Weigh the ingredients and set aside. Step 2. Mix all the ingredients well. Step 3. Knead into a dough, cover with plastic wrap and let stan

75 grams of butter, 15 grams of egg liquid, 15 grams of almond slices, 35 grams of powdered sugar, 60 grams of cake flour, 115 grams of cocoa powder, 10 grams of cocoa almond cookies. Step 1: Beat the butter with a whisk until slightly puffy. Step 2: Add

37g egg white, 30g powdered sugar, 30g white vinegar, 3 drops of cornstarch, 8g protein sugar. Step 1. Prepare the ingredients. Step 2. Pour the egg white and white vinegar into a bowl, use a whisk to make big bubbles, and add half of the powdered sugar.

Egg whites (normal temperature) 33-35g (one egg white) powdered sugar 25g low-gluten flour 18g cocoa powder 4g fermented butter (melted) 30g chopped nuts 7-8mm appropriate amount of cocoa chips Step 1 Add egg white to powdered sugar and stir until powdere

Natural Forest ready-to-eat·Purple sweet potato puree 50g Natural Forest ready-to-eat·Pure sweet potato puree 50g low-gluten flour 90g butter 15g salt (optional) a little double potato crispbread recipe Step 1 Put the butter in the microwave over medium h

75g of butter, 50-60g of caster sugar, 1 egg, 1 cake flour, 150g of baking soda, 1.5g of peanut butter, 50g of peanut butter cookies. Step 1: Slice butter and let it soften at room temperature. Press gently with your hands to make pits. Add caster sugar a

200 grams of low flour, 60 grams of fine sugar, 50 grams of salt, 4 grams of sunflower oil or corn oil, 120 grams of chopped green onion, appropriate amount of green onion and salty cookies. Step 1: Put oil, sugar and salt in a bowl. Step 2: Beat with an

Butter 105g soft white sugar 90g grass eggs 2 low-gluten flour 260g barley green juice powder 6g cocoa decorating pen 1 strawberry decorating pen 1 matcha decorating pen 1 colored sugar beads appropriate amount of chocolate sugar beads How to make Christm

Low-gluten flour, 110 grams of butter, 80 grams of powdered sugar, 25 grams of egg liquid, 22 grams of corn starch, 15 grams of milk powder, 15 grams of egg liquid (for brushing). How to make appropriate amount of shortbread biscuits. Step 1: Add softened