1. Cut butter into small pieces and soften at room temperature. (It can soften naturally at room temperature) 2. Add salt to the softened butter, and then add powdered sugar.
1. Prepare all the ingredients and preheat the oven to 200 degrees. 2. Roughly chop the broccoli and mix it in a blender until it has a texture as thick as rice. PS: You can also chop it directly with a knife if you are more diligent.
1. Have all the materials weighed and ready to avoid being in a hurry during production. 2. Forgot to take alcohol and make up pictures.
1. The butter must be softened at room temperature (soften it until it is as in the picture, you can poke it with your finger and there will be a fingerprint.) 2. Add powdered sugar to the softened butter,
1. Beat the light cream and sugar until 6 portions are distributed, that is, it is fluid. 2. Soften the cheese and beat until smooth.
1. One piece and other ingredients of pigs. 2. Cut into half-centimeter-thick slices, fluff them with a knife and then gently crack them
1. Prepare the required ingredients: roasted peanuts in advance. 2. Place the cooked peanuts in a baking pan and crush them with a rolli
1. Prepare the required ingredients 2. Put the walnut kernels in the microwave and cook on high heat for 1 minute and 20 seconds
1. The big pumpkin appears. It is said that this pumpkin is so sweet. 2. Prepare biscuits, a little glutinous rice flour, a little white
1. Peel the roasted peanuts and set aside. 2. Cut into pieces with a knife. The degree of breaking depends on your preference. It doesn’
1. Picture of the finished product 2. Ingredients preparation: 2 eggs, 15 grams of sugar, 40 grams of vegetable oil, 60 grams of low-gluten flour, a little black sesame seeds, and a little walnut kernels. The best vegetable oil is corn oil with light tast
1. 1. Add the mooncake powder into warm water and mix with a spatula 2. 2.2. Knead into a smooth dough
1. To prepare biscuits, I used R&F and Kraft, which are available in ordinary supermarkets (you can use anything else you have on hand). For ice cream, I have orange and original chocolate in the refrigerator. I also used ordinary milk chocolate nuts. I u
1. Pour inverted syrup and peanut oil into a mixing bowl. I used Cantonese mooncake pre-mixed powder, so there is no need to add water.
1. Weigh all the ingredients and set aside. 2. Place 135g of butter in the greenhouse to soften until it can be easily pressed with your fingers. It is soft. Do not heat it on the fire or in hot water.
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