180 grams of low-gluten flour, 30 grams of cooking oil, 30 grams of salt, 3.5 grams of butter, 65 grams of caster sugar, 8 grams of lemon juice, 5 grams of egg white, 18 grams of black sesame seeds, a little egg yolk liquid (brush the surface). How to mak
200 grams of high-gluten flour, eggs, 50 grams of pure milk, 70 grams of caster sugar, 30 grams of salt, 2 grams of yeast, 3 grams of butter, 20 grams of purple sweet potato, 200 grams of condensed milk, 10 grams of pure milk, 10 grams of purple sweet pot
300 grams of ordinary flour, 190 grams of warm water, an appropriate amount of salt and pepper, an appropriate amount of salad oil, an appropriate amount of sesame oil, a little salt, half a teaspoon of crispy salt and pepper layer cakes. Step 1: Add the
Low-gluten flour 230g butter 100g cream cheese 100g powdered sugar 90g salt 2g cream cheese biscuits Recipe Step 1 Cut the butter and cream cheese into small pieces and put them into a basin, and sit the basin in a larger hot water basin Soften in. (You c
※ Original flavor. Butter 55g powdered sugar 22g salt 1g whole egg liquid 20g low-gluten flour 90g milk powder 18g ※ Matcha/cocoa flavor. Butter 55g powdered sugar 22g salt 1g whole egg liquid 20g low-gluten Powder 82g Matcha/cocoa 5g Milk powder 18g ※ Eg
120g of butter, 70g of powdered sugar, 1 egg yolk, 170g of matcha powder, 6g of black sesame seeds, appropriate amount of kiwi biscuits. Step 1: Soften butter at room temperature, beat until soft, add powdered sugar, add powdered sugar in three batches, b
190 grams of low-gluten flour, 60 grams of cornmeal, 70 grams of milk, 40 grams of corn oil, 1 egg, 40 grams of baking powder, 2 grams of yeast, 3 grams of egg yolk, 1 egg yolk (brush the surface), a little white sesame seeds, old-fashioned whole grain so
35 grams of egg yolks, caster sugar, 5 grams of lemon juice, 3 drops of milk powder, 12 grams of egg yolks. Step 1: Add egg yolks to lemon and caster sugar. Step 2: Use an electric egg beater to beat until the color becomes lighter and the volume becomes
Low-gluten flour 200g vegetable oil 100g caster sugar 85g whole egg liquid 30g baking powder 4g baking soda 2g peach biscuit recipe Step 1 Mix vegetable oil, whole egg liquid and caster sugar completely. Step 2 Sift together low-gluten flour, soda ash, an
Corn starch 210g fine sugar 50g butter 40g egg yolk 60g pure milk 30g How to make Wangzai steamed buns Step 1 Prepare all the materials first Step 2 Melt the butter in heat-insulated water Step 3 Pour the egg yolks and fine sugar into a basin Step 4 Use a
200 grams of high-gluten flour, pumpkin puree, 100 grams of eggs, 40 grams of salt, 2 grams of caster sugar, 30 grams of yeast, 3 grams of butter, 15 grams of honey beans, appropriate amount of pumpkin honey bean waffles. Step 1: Steam sliced pumpkin un
70g egg whites, 20g sesame seeds, 20g walnut oil, 20g fine sugar, 30g low-gluten flour, 35g egg white crisps. Step 1. Pour fine sugar into the egg whites at once and beat evenly. No need to beat. Step 2 Pour in sifted low-gluten flour. Step 3 Pour in whit
Queen Red Rose Apple 1 white sugar 8 grams of glutinous rice flour 150 grams of milk 120 grams of black sesame seeds Appropriate amount of dried cranberries Appropriate amount of corn oil 1 spoon of apple glutinous rice cake Recipe Step 1 Prepare all the
Low-gluten flour 250g milk powder 20g corn oil 120g whole egg liquid 40g soft white sugar 60g vegetable oil biscuits. Step 1. Add white sugar to corn oil and mix well. Step 2. Add whole egg liquid in two times and mix well. Step 3. Sift in low-gluten flou
100 grams of flour, 5 grams of milk powder, 20 grams of warm water, 20 grams of sugar, 5 grams of egg yolk, 1 teething biscuit stick. Step 1: Dissolve the sugar in warm water, then mix all the ingredients together, knead into a smooth dough and let it res
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