1 piece of chayote, pork belly, some light soy sauce, 1 spoonful of dark soy sauce, a spoonful of salt, a little sugar, a little chayote, stir-fried meat slices. Step 1: Heat a pan, hot oil, and sauté chopped green onions. Step 2: Add peeled and sliced
About 600g of fresh chicken, one spoon of 5g oyster sauce, one spoon of 10g white sugar, one spoon of 10g light soy sauce, three spoons of 24g of garlic powder, one spoon of 5g of potatoes, four cucumbers, one carrot and one roasted chicken. Step 1: Soak
200 grams of snow peas, 60 grams of pork, 200 grams of green onion, 10 grams of snow peas. How to make stir-fried shredded pork. Step 1: Season the shredded pork. Step 2: Stir-fry the shredded pork. Step 3: Stir-fry the carrots. Step 4: Stir-fry the snow
Sheep scorpion 2000g dried red pepper 3 light soy sauce 2 tbsp dark soy sauce 2 tbsp salt 1 tbsp rock sugar 4 pieces of onion, ginger, garlic, appropriate amount of beer 1 can of Sichuan peppercorns 15 star anise 3 strawberries 1 cardamom 1 cinnamon, a sm
500g pork belly, appropriate amount of green onions, ginger, quail eggs or eggs, optional 3 to 4 green peppers, appropriate amount of salt, appropriate amount of pork belly. Cut the pork belly you bought in Step 1 of the pork belly into cubes and then sli
5 hairy crabs, 5 golden arowanas, Grandma Township small mustard oil, appropriate amount of onion, half of ginger, 6 slices of green onions, 2 garlic cloves, 6 dried chilies, soy sauce, 1 spoon of bean paste, 1 spoon of Sichuan peppercorns, 10 grains of s
Chicken breast 1 piece pineapple 1/2 carrot 1/4 green pepper 1/2 onion All-purpose sweet and sour sauce ketchup 3 spoons white sugar 2 spoons white vinegar 2 spoons light soy sauce 1 spoon cooking wine 1 spoon water half a bowl of fried meat seasoning sal
250 grams of chicken wings, New Orleans marinade, 17 grams of water, 17 grams of chopped green onions, 2 grams of New Orleans grilled wings. Step 1: Prepare the thawed chicken wings and New Orleans marinade. Step 2: Wash the chicken wings and blot them dr
Guizhou Yinfeng ecological pork 260g tofu 250g chicken powder seasoning 1 spoon ginger 1 ginger powder 1 spoon spring onion 1 stick very fresh 1 spoon salt 1 spoon pepper 1 spoon starch 3 spoon egg white 1 cooking wine 2 spoon oil appropriate amount How t
1 eggplant, appropriate amount of flour and starch, 1 spoon of tomato sauce, 2 spoons of Thai sweet and spicy sauce, 3-4 spoons of light soy sauce, 1 spoon of salt, appropriate amount of water starch (for thickening), appropriate amount of sweet and sour
40 grams of black sesame seeds, 15 grams of red dates, 3 walnuts, 10 grams of sugar, 300 ml of water, 300 grams of healthy black sesame paste. Step 1: Prepare the ingredients as shown in the picture. Step 2: Wash all the ingredients and put them in the br
Mung bean noodles, millet, sesame sauce, fermented bean curd, sesame oil, light soy sauce, salt, sugar, coriander, water, starch and crispy rice. Step 1: Mix mung beans and millet noodles at a ratio of 2:1. Step 2: Add water to form a paste and let it sit
200 grams of rice wine, pearl glutinous rice balls, 100 grams of egg, 1 water, 200 grams of white sugar, 15 grams of rice wine, egg flower glutinous rice balls and 18th Street Twist Recipe Step 1: rice wine, egg flower glutinous rice balls
.Pour water int
Herring 1 Black fungus 1 Egg 1 Ginger 1 Spicy marinade 1 Cooking wine 1 White sugar 1 Salt 1 Starch 1 Recipe for marinated fish fillets Step 1 Method 1: How to make greasy marinated fish fillets
1. Remove the scales from the middle part of the herring and
200ml of flour, about 60ml of water, 2 eggs, 2 tomatoes, 1 mushroom, 2 dried fungus, 4-5 slices of pork belly (cooked in water), about 40g of bean paste, 3 green onions, shallots, soy sauce, tomato sauce, oyster sauce stock, 300ml of starch, tomato, three
498
239
