300 grams of beef tenderloin, half a large white radish, appropriate amount of garlic, appropriate amount of chives, appropriate amount of fresh millet pepper, 3 cooking oil, appropriate amount of cooking wine, appropriate amount of dark soy sauce, a litt
500g chrysanthemum chrysanthemum. Appropriate amount of garlic. Appropriate amount of ginger. Appropriate amount of dried chili. Step 3: Add the stem part first and stir-fry evenly, then add the leaf part. Step 4 Quick
A sheep scorpion, an onion, ginger, garlic, an appropriate amount of cinnamon, 2 dried chili peppers, 3 bay leaves, 3 peppercorns, wolfberry, an appropriate amount of salt, an appropriate amount of cooking wine, an appropriate amount of soy sauce, a homem
1 piece of chicken breast, 1 piece of instant noodles, 1 piece of Orleans barbecue ingredients, 3g of egg, 1 piece of flour, 8g of light soy sauce, 1 spoon of cooking wine, 1 spoon of ginger, 2 slices of shallots, 2 instant noodles, fried chicken steak. S
200g pork belly, half onion, half garlic, 5 cloves dried yellow sauce 20g sweet noodle sauce 20g cooking wine 15g chicken essence 2g oil 20g green onion and ginger appropriate amount of sauce diced pork Recipe Step 1 Prepare the ingredients, peel the pork
2 rapeseeds, 1 yam, 1 shrimp, 4 tofu skins, 2 mushrooms, 2 crab sticks, 2 fat beef, 150g bean sprouts, 50g milk, 150g beef balls, 3 instant noodles, 1 piece of baby cabbage, half a head of broccoli, 4 pcs. How to make spicy hotpot for children Step 1 Actu
150g lotus root, 50g minced onion and ginger, 1 tablespoon each, a little salt, a little light soy sauce, 8g cooking oil, 5g pepper, 1g water, half a bowl of fresh and fragrant steamed lotus root meat pie. Step 1. Ingredients preparation. Step 2. Cut the
Fatty Beef Roll 200g Enoki Mushroom 100g Tomato 2 green vegetables A little green onion, ginger and garlic Appropriate amount of starch 30g Salt A little Enoki Mushroom Fatty Beef Pot Recipe Step 1 Prepare the ingredients Step 2 Cut off the roots of the E
700g of ribs, 7g of salt, 7g of shallots, 2 pieces of ginger, 2 slices of garlic, 2 heads of water, 50g of garlic, 50g of five-spice powder, appropriate amount of pepper and salt powder, appropriate amount of chili powder, appropriate amount of chopped gr
250g perilla leaves, 1 bottle of bean paste, 5 red peppers, 2 to 3 pieces of garlic, 150g of oil, 150g of perilla sauce. Step 11. Prepare the ingredients. (Forgot to take a picture of the bean paste) Step 22. Chop all the ingredients, the more chopped the
1 handful of fresh enoki mushrooms, 2 cornstarch, appropriate amount of salt and pepper, 1 teaspoon of chopped green onion, appropriate amount of red pepper, 1 salt and pepper. How to make enoki mushrooms. Step 1: Wash the enoki mushrooms and cut off the
1 squid 1 green pepper 1 half can of beer 2 red peppers 2 spicy meat sauce 1 spoon light soy sauce 1 spoon oyster sauce 1 spoon salt according to personal taste Thirteen spices 2g onion ginger garlic appropriate amount of sauce to fry the squid Step 1 Pre
Red and sour soup: 200 grams of Qingjiang fish: one tomato, one piece of ginger, 3 cloves of garlic, 20 chili peppers, 5 soybean sprouts, a handful of enoki mushrooms, a handful of green garlic, 2 thick soup pieces, a piece of white pepper, a little sugar
2 pieces of vegetarian chicken, a few spring onions, 2 star anise, 1 spoon of light soy sauce, half a spoonful of dark soy sauce, 1 spoon of sugar, half a spoonful of salt, an appropriate amount of five-spice powder, an appropriate amount of dried chili,
100 grams of shredded pork, 250 grams of celery, 1 spoon of salt, 2 spoons of shredded ginger, 2 grams of celery, stir-fried shredded pork. Step 1: Stir-fry the shredded pork until it changes color. Step 2 Add shredded ginger. Step 3 Add light soy sauce a
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