250g potatoes, 150g ham, half an onion, chopped green onion, minced garlic, appropriate amount of light soy sauce, salt, chicken essence, onion ham, shredded potatoes. Step 1: Cut the potatoes into shreds, soak them in water for 10 minutes, change the wat
King Oyster Mushroom 300g Pork Belly 200g Celery 100g Millet Spicy 4 Doubanjiang 15g Soy Sauce 20g Ginger Appropriate amount Garlic Appropriate amount MSG Dry pot King Oyster Mushroom Recipe Step 1 Slice King Oyster Mushroom, cut spicy millet into small p
455 grams of minced meat, 1 section of lotus root, 390 grams of shiitake mushrooms, 5 dried shrimps, 10 grams of green onion, appropriate amount of egg, 1 starch, 3 tablespoons of salt, appropriate amount of pepper, appropriate amount of chicken powder, a
Onion, half a mushroom, 5 cloves of garlic, 6 cloves of garlic, 2 chives, very fresh flavor, appropriate amount of oil, appropriate amount of salt, appropriate amount of oil, onions for frying the mushrooms. Step 1. Prepare the ingredients. Wash the onion
500g of oyster mushrooms, 100g of flour, 25g of corn starch, 25g of salt, 5g of white pepper, appropriate amount of water, appropriate amount of crispy fried oyster mushrooms. Step 1: Commonly used tips for preserving fresh fungi: newspapers! Just wrap it
4 stalks of celery, 200 grams of dried tofu, 2 scallions, shredded ginger, a little light soy sauce, a spoonful of salt, a little vegetable oil, an appropriate amount of celery, stir-fried dried tofu, step 1: Remove the leaves from the celery, remove the
Half a native chicken, soaked mushrooms, 1 bowl of sweet potato vermicelli, 1 large handful of green garlic, 3 green onions, half a ginger, 1 piece of star anise, 2 amomum seeds, 1 peppercorn, 1 pinch of bay leaves, 2 dried red peppers, 2 pieces of oil, a
300 grams of squid, 1/4 hot pepper, 1 chili pepper, garnish with cumin powder, appropriate amount of garlic, 3-5 cloves of cooking oil, 1 tablespoon of soy sauce, 2 tablespoons of pepper, appropriate amount of cooking wine, half tablespoon of cumin squid.
60 grams of lettuce, seafood mushrooms, 50 grams of broccoli, 6 shrimps, 100 grams of lotus root, 1 spoon of lotus root, 2 spoons of stuffed fish rolls, half a spoon of boiled eggs, 1 spicy millet, 2 cooked white sesame seeds, 1 spoon of coriander, 1 fres
A little rice wine 1 slice of Norwegian mackerel A little salt and pepper A little flour Just enough ciabatta bread 1 stick of butter (a small box) 7 grams of white onion 1/4 Thai sweet and spicy sauce 1 tablespoon of romaine lettuce 2 slices of mackerel
How to steam 1 carrot with appropriate amount of flour and shredded carrots. Step 1: Wash the carrots and grate them into shreds. Step 2: Add flour and mix well. Step 3. Add water to the steamer and bring to a boil. Pour the shredded carrots onto the grat
1 small handful of tomatoes, 2 garlic, 3 cloves of sugar, 1 tsp of oil and salt, appropriate amount of tomato, stir-fried enoki mushrooms. Step 1: Prepare the raw materials; Step 2: Prick the tomatoes with chopsticks and roast them on the fire. Turn off t
Lactone Tofu 1 box of salted egg yolks 2 peas Appropriate amount of stock Appropriate amount of shallots Appropriate amount of garlic cloves Appropriate amount of salt Appropriate amount of MSG Appropriate amount of water starch Appropriate amount of crab
200 grams of celery, 2 eggs, 2 chopped green onions, a little salt (for eggs), 1 gram of light soy sauce, 10-15 grams of cooking oil, an appropriate amount of water, starch, an appropriate amount of celery and scrambled eggs. Step 1: Remove the celery lea
1 slice of Norwegian mackerel, 100 grams of kapok tofu, 1 potato starch, 15 grams of salad oil, a little sweet and spicy sauce, a little bonito flakes, a little Norwegian mackerel tofu cake. Step 1: Chop the shallots, and microwave the kapok tofu at 600w
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