1 bag of scallions, half a bowl of sesame paste, minced garlic, appropriate amount of chili oil, 1 bag of simmer juice, 1 bag of sugar, 5 grams of arowana, mustard oil, 2 tablespoons of special snacks, stir-fried simmers, step 1: cut the simmers into smal
Half side of pork head, dark soy sauce, 2 tablespoons of star anise, 2 cinnamon, two small pieces of MSG, appropriate amount of bay leaves, 2 pieces of brine juice, 1 bottle of water, 1200 ml of street food, braised pork head meat. Steps: 1. Put half of t
200g minced meat, 200g spring bamboo shoots, 200g dried tofu, 130g dried squid, 12g dried shiitake mushrooms, 8g green onion, 10g salt, 1 tsp fresh soy sauce, 2 tsp fish sauce, half tsp pepper, half tsp sugar, 1 tsp tapioca flour, 300g boiling water How t
300g of strawberries, 100g of rock sugar, 100g of water, 100g of ice water, a small pot of rock sugar strawberries. Step 1: Put the rock sugar and water into a non-stick pan and bring to a boil over high heat, then simmer over low heat. Step 2: Wash the s
Salt and pepper part: 3 tablespoons of peppercorns 3 tablespoons of marinated chicken part: 1 pistol leg, peppercorns salt 1 medium spoon shallot 3 garlic cloves 5 white sugar 1 tsp white pepper powder a little green lemon juice (for steaming chicken legs
1 egg, 4 dried mushrooms, 10 grams of vermicelli, 200 grams of salt, 6g of pepper, 6g of soy sauce, 10g of water chestnut powder, 20g of scallops, 10 pieces of chicken breast, 1 piece of sugar, 5 grams of classic Hong Kong-style snack bowl wings. Step 1:
1000 grams of vermicelli noodles, 400 grams of barbecued pork, 250 grams of green beans, appropriate amount of salt, appropriate amount of oil, appropriate amount of special snack vermicelli noodles. Step 1: Wash and dice the green beans and green onions.
Potatoes (large) 1 ham sausage 2 cumin potato ham How to make ham Step 1 Cut a potato into dices, cut 2 ham sausages into thick pieces (you can also use volcanic stone to bake the sausage) Step 2 Pour oil into the pot (you can have more oil) One thing, po
150 grams of rice flour, 50 grams of clear flour, 2 grams of salt, 2 grams of water (stirring powder), 500 grams of white sesame seeds, 10 grams of garlic, 5 braided ginger, 5 grams of granulated sugar, half a spoon of peanut oil, appropriate amount of so
300 grams of swallow skin, pork stuffing, 200 grams of chives, appropriate amount of green onion, ghee, appropriate amount of oyster sauce, appropriate amount of chicken essence, appropriate amount of light soy sauce, appropriate amount of sesame oil, app
A piece of tofu, an onion, half a tomato paste, an appropriate amount of soy sauce, an appropriate amount of white vinegar, an appropriate amount of sizzling tomato sauce. Step 1: Cut the onion into small cubes, mince the green onion. Step 2: Cut the tofu
200g Fujian noodles, 30g bonito flakes, 6-8 oysters, 2000ml fried shallots, 2 tablespoons soy sauce, 1 tablespoon sugar, 1 teaspoon pepper, 1 teaspoon coriander, 5g minced garlic, 1 tablespoon vinegar, 1 tablespoon chili oil, half a spoonful of starch ( T
Pumpkin 500g glutinous rice flour 300g cornmeal 50g red bean paste appropriate amount of white sugar 2 tablespoons pumpkin bean paste recipe Step 1 Peel and cut the pumpkin into thin slices and steam it, it will cook faster! Step 2. Add two tablespoons of
60g of hackle seed leaves, 60g of white sugar, 125g of rice flour, 125g of water, 125g of baking powder, 4g of hackle seed cake. How to make the hackle seed cake. Step 1: Pick off the hackle seed leaves. Step 2: Rinse the dust off with water. Step 3: Drai
20 pieces of stinky tofu oil, appropriate amount of mashed garlic, 1 tablespoon of chili oil, 1 tablespoon of Sichuan peppercorn oil, 1 tablespoon of sesame oil, 1 tablespoon of balsamic vinegar, 2 tablespoons of light soy sauce, 2 tablespoons of chicken
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