1. Melt butter 2. Add sugar and mix well
1. Prepare the ingredients. 2. Soak red dates, longans, and raisins in water until soft.
1. Prepare the ingredients. 2. Soak red dates, longans, and raisins in water until soft.
1. Chop the pork belly into minced meat, add starch and mix well. 2. Slice the lean meat, add starch and mix well.
1. Main ingredients 2. Cut off the edges of the toast, then cut the toast into small cubes of about 2cm
1. Open Haohuan Luosili Rice Noodles, and the first thing that catches your eye is these cute 8 small bags. Each bag is unique, plus some green vegetables, a few tofu puffs and a braised egg. Yes, this is really Liuzhou (a certain place) Bao Brand Direct
1. Prepare the ingredients 2. Unpack the cold noodles and have all the seasonings and sauces ready
1. Prepare minced pork and wonton wrappers 2. Chopped green onion and minced ginger
1. Thaw the pork skin in the refrigerator overnight and cut into palm-sized cubes. 2. Put in cold water and bring to boil. Throw away th
1. Remove the internal organs of the yellow bone fish (Crystalis nigrum, Wangshen fish) and clean them. When buying fish, don't buy the kind that has been painted yellow. It is fed with a pigment, buy the fish with a light natural color. 2. Prepare pickl
1. Wash the live shrimps with running water and cut off the shrimp tails. 2. Prepare the ginger, chopped green onion and green onion segments in a bowl. Add 30 ml fresh soy sauce, 15 ml balsamic vinegar and 10 g white sugar and mix thoroughly.
1. Thaw the chicken in advance for later use. 2. Soak the vermicelli in advance until soft.
1. Prepare the ingredients 2. Put the duck legs in cold water
1. Dried mushrooms 2. Prepare ingredients
1. Prepare the ingredients 2. Put the quail eggs in the pot and cook them, then peel them and set aside
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