3 egg shells, 1 sausage, 1 lean meat, 50g glutinous rice, 100g white pepper, 2g dark soy sauce, 1 drop of salt, appropriate amount of chicken essence, appropriate amount of peanut oil, appropriate amount of steamed glutinous rice and egg rice. Step 1: Fir
Half a box of canned tuna (100g), 2 slices of bread, 2 slices of corn, carrot, appropriate amount of mustard sauce, appropriate amount of salad dressing, sushi nori, 1 piece of tuna bread, sushi rolls. Step 1: Make bread toast first, slice it for later us
10 grams of butterfly pea flowers, boiling water, 200 grams of pearl rice, 160 grams of sunflower seed oil, a few drops of cucumber, 1 egg, 2 crispy sausages, 2 white sesame seeds, 1 pinch of sushi vinegar, 10 grams of sesame oil, 5 grams of salt, 2 grams
[Main Ingredients] 300g sauerkraut, 300g black bean curd [Supplementary Ingredients] Appropriate amount of lettuce, 3 spring onions, appropriate amount of crispy meat, 150g tomato, 1 soybean sprout, appropriate amount of oyster mushrooms [Meatballs] 200g
1 portion of eel flakes, 1 portion of sushi vinegar, 100g of sushi rice, 1 cup and a half nori, 1 package of eel sushi. Step 1: Prepare the materials. Step 2: Clean the sushi rice, put it in the pot and press the cook button to cook. Step 3: Cut the nori
200g duck gizzards 200g kidney 150g mushrooms 150g crispy tofu three slices (200g) yam 80g black fungus 70g carrot 70g celery 20g cooking wine 20g cooking oil appropriate amount of red oil hot pot base 80g stock 500g a little salt a little ginger 20g minc
3 pieces of seaweed, 150 grams of tri-color quinoa, 50 grams of cucumber, half an egg, 2 salt, 1 teaspoon of sugar, 2 teaspoons of sushi vinegar, 3 teaspoons of oil, appropriate amount of water, appropriate amount of quinoa, kimbap recipe. Step 1: Soak th
950g of fresh prawns, five-section corn, French fries, 100g eight-section cucumber, garlic cloves, 12 dried chili peppers, a little Pixian watercress, 40g chopped pepper, half a spoonful of Sichuan peppercorns, a little sesame oil, 2ml white sesame seeds,
Potatoes, two hot pot base ingredients: 40g green onions, half a thumb potato, 3 shiitake mushrooms, 5 pcs cooking oil, 2 spoons of light soy sauce, 1 spoon of sugar, 5 grams of hot pot base ingredients, stir-fried potatoes, shiitake mushrooms, sweet pota
2 cucumber sticks, 2 carrot sticks, 2 hams, 2 Philharmonic zero-calorie sugar, 4 grams of rice, 1 bowl of sushi, nori, a piece of sushi vinegar, appropriate amount of salt, 1 gram of meat floss, appropriate amount of salad, appropriate amount of water dri
4 pounds of white radish, 200g of salt, 4 porcelain spoons of chili sauce (personal taste), 150g of sugar (the sweetness can be increased or decreased by yourself). How to make radish kimchi. Step 1: No need to wash the radish, cut it into two sections, a
Appropriate amount of cooked rice for flavoring 3 slices of tuna Appropriate amount of avocado One cooked sesame seeds Appropriate amount of seaweed Egg bonito flakes (do not use other substitutes) Appropriate amount of sushi vinegar Appropriate amount of
[Porridge base] 150g high-quality new rice, 2-4L cooking oil, 1 tablespoon salt, 1 teaspoon 5 scallops (optional) 2 slices of ginger (optional) [Side dishes] Crispy meat dumplings 250g clams 250g prawns 250g fresh abalone 250g 250g razor clams, 250g beef
Rice A large bowl of sushi Seaweed Two sheets of children's organic soy sauce 2 tablespoons of sesame oil 1 tablespoon of ham sausage 1+1/3 cute bear sushi Steps 1 Cook the rice, let it cool, take half of the rice, add 2 tablespoons of children's soy sa
1 piece of green onion, 4 slices of pepper, a little Korean chili sauce, 2 tablespoons of kelp knots, 4 pieces of beef, an appropriate amount of side dishes, a quick home-style hot pot recipe, Step 1: Start the fire, pour a little vegetable oil, stir-fry
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