200g of oatmeal noodles, 200g of salt, 1 spoon of chili powder, appropriate amount of vinegar, appropriate amount of sesame seeds, appropriate amount of minced garlic, appropriate amount of oatmeal noodles. Step 1: Take out 200g oatmeal noodles. Step 290
One pound of sweet potato powder. One pound of ordinary household flour. One pound of salt. Appropriate amount of cabbage. Appropriate amount of shrimp. A small handful of fungus. A small handful of soy sauce. An appropriate amount of onion and ginger. A
Chinese wide noodles: 400 grams of high-gluten flour, 200 ml of water, Italian pasta: 400 grams of durum wheat flour (Duran flour/Semolina), 4 eggs, buckwheat noodles: 400 grams of buckwheat flour, 200 ml of water. Step 1 Chinese style noodles. Wide noodl
Noodles 0.7 yuan Appropriate amount of bamboo shoots Appropriate amount of meat slices Appropriate amount of garlic 2 slices of pickles or pickles Appropriate amount of salt, MSG Appropriate amount of dried chili Personal preference: put coriander or vine
Noodles cost 1 yuan, ham sausage, 1 piece of rapeseed, 50 cents for eggs, 2 salt, appropriate amount of garlic, 4 cloves of chicken essence, appropriate amount of light soy sauce, appropriate amount of dark soy sauce, a drop of oyster sauce, a drop of vin
1 small handful of noodles, 4 eggs, appropriate amount of salt, appropriate amount of five-spice powder, appropriate amount of black sesame seeds, 5 grams of chopped green onion, appropriate amount of sweet and spicy sauce, 2 tablespoons of chicken essenc
30g noodles, chopped green onion, shredded ginger, 15g Sichuan horse brand pickled mustard, a little salt, a little sesame oil, a little light soy sauce, a little MSG, chicken essence, a little each. How to make vegetarian noodles. Step 1: Boil the water
Noodles: 2 pounds of pork belly, half a pound of fungus, appropriate amount of Chinese cabbage, 1 poutine, also called blood cabbage, 3/4 clams, half a pound of oil, appropriate amount of green onion, ginger, garlic, appropriate amount of soy sauce, 1 tab
60 grams of noodles, 1 egg, appropriate amount of salt, 5 grams of chives, 1 stick of Totle chicken essence, 2 grams of Totle original fresh soy sauce, 10 grams of Totle sesame oil, 1~2 drops of lard, 10 grams of balsamic vinegar, 1 spoon of chopped green
200 grams of spinach, 200 grams of purple cabbage, 200 grams of flour, 500 grams of colorful noodles #ErgoChef Original Juicer Recipe # Steps 1: Peel and dice the carrots, add some cold water and crush with a juicer. Step 2: Wash the spinach, cut into sec
2 pieces of ham sausage 70g of noodles 1 spoon of vinegar 1 spoon of tomato sauce 1 spoon of green onion How to make sausage noodles Step 1: Take 2 ham sausages, cut them into small sections, and thread the noodles through them one by one (as for how many
Cooked white noodles, as desired, 2 eggs, appropriate amount of meat floss, a little light soy sauce, a little tomato sauce, a little mozzarella, an appropriate amount of noodles. Step 1: medium-cooked noodles, add a small amount of cooking oil, mix well
50 grams of noodles, 1 egg, a little oil, a little black pepper, a little salt, a little ham slices, 3 slices, water, a little water. How to make waffles: 1. Pour an appropriate amount of water into a pot and bring to a boil. Put the noodles in the boilin
100 grams of noodles, 1 egg, 1 green onion, a little minced ginger, a little salt, a little pepper, a little light soy sauce, 1-2 tablespoons of sesame oil, a little chopped green onion, a little boiling water, a little boiling water. How to make noodles
10 grams of longan, 6 jujubes from Xinjiang, 100 grams of rice, longan and red date porridge. Step 1: Soak the dried longan for a while. Do not soak for too long, otherwise the sweetness will be lost. Wash the red dates and rinse the rice several times. S
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