500 grams of beef, shaved noodles, 200 grams of Totole fresh chicken juice, 1 pump of rapeseed, 2 stalks of light soy sauce, 2 tablespoons of braised soy sauce, 1 tablespoon of green onion, appropriate amount of ginger, star anise, 2 bay leaves, 1 piece o
Half a piece of fresh carp tofu, 2 pieces of ginger, a small piece of green onion, a small piece of green onion, an appropriate amount of salt, a spoonful of white pepper, an appropriate amount of MSG, an appropriate amount of carp tofu soup. Step 1 Prepa
2 pig's trotters, 1 small piece of cooking wine, 8 small spoons of star anise, 2 cinnamon bark, 1 small piece of light soy sauce, 1 tablespoon of dark soy sauce, 1 small spoon of salt, 0.6 small spoon of green onion segments, 1 small piece of dried hawth
Wing Tips, Coke, Star Anise, Ginger Slices, Scallions, Sake, Light Soy Sauce, Salt and Coke. Step 1: Wash the wing tips. Step 2: Boil water in a pot and add a little sake. Add the wing tips and blanch them. Step 3: Take another pot and stir-fry onion, gin
Half a three-yellow chicken (about 600g), 6 small abalones, a large piece of ginger, 3 shallots, 2 scallions, half a coriander, an appropriate amount of cooking oil, an appropriate amount of salt, 1 tsp light soy sauce, 2 tbsp rice wine, 2 tbsp sugar, a l
480 grams of fresh squid, 165 grams of rice cake, 500 grams of crab, 35 grams of green onions, 4 onions, 38 grams of spicy curry cubes, two pieces of soy sauce, one spoon of chicken essence, half a spoon of corn oil, one spoon of salt, one gram of oil (fr
500g of pork belly, 10g of five-spice powder, 10g of ginger slices, appropriate amount of Sichuan pepper, a little green onion, a little cumin powder, 2 tablespoons of pepper, 2 tablespoons of TOTALO original fresh onion and ginger cooking wine, 2 tablesp
300g beef, 100g pickled pepper, 30g onion, 50g peanut oil, 3ml salt, 2g Maggi umami juice, 2ml Maggi fresh chicken powder, 1g pepper, 1g garlic, 1 ginger, 3g cooking wine, 1ml tangerine peel, appropriate amount to accompany wine, pickled pepper beef Step
Ingredients for beef filling 500g beef 1/2 green onion 1 stick cooking wine 20g light soy sauce 20g dark soy sauce 10g salt 4g sugar 10g green onion ginger water 50g pepper powder 5g pie crust Ingredients All-purpose flour 250g water 150g salt 3g oil 10g
2 pounds of chicken feet, 1 green onion, 1 peppercorn, 2 tablespoons of star anise, 2 ginger slices, 4 slices of millet, a handful of spicy cooking wine, an appropriate amount of white vinegar, 4 tablespoons of sugar, 5 tablespoons of light soy sauce, 4 t
A few small chicken legs, a tablespoon of water, a tablespoon of green onions, a little Orleans seasoning, a packet of honey, a spoonful of ginger, 1 piece of cooking wine, 2 tablespoons of roasted goose legs (small goose legs - oven version). Step 1: Was
250g of tenderloin, 1 piece of dried tofu skin, 100g of wide noodles, 5-6 small rapeseeds, 100g of homemade meatballs, 8 dried antler mushrooms, 15g of green onions, half a root of ginger, 3 slices of Sichuan peppercorns, 1g of dried chili, 5-6 peppercorn
Sam's Qingyuan Chicken, half Sam's organic peanuts, 15 grams of ginger, 1 piece of green onion, 1 chive, 1 cooking wine, 1 tablespoon of spicy sesame paste, 1 tablespoon of sesame oil, 1 teaspoon of sugar, 1 teaspoon of light soy sauce, 2 tablespoons of
Cabbage and pork stuffing: 400g of cabbage, 200g of minced pork, 10g of green onion, 20g of dried shrimps, 30g of fresh soy sauce, 2 tablespoons of peanut oil (30ml), appropriate amount of salt. Ingredients for dumpling wrapper: 300g of ordinary flour, 15
Spare ribs, half a pound of rice, two cups of chopped green onion, appropriate amount of tempeh, appropriate amount of millet, chili (optional), appropriate amount of cooking wine, 1½ tablespoons of dark soy sauce, appropriate amount of light soy sauce, 1
499
239
