Crystal Liangpi 350g 1/2 cucumber, selected juice, appropriate amount of minced garlic, 1 teaspoon minced ginger, 1 teaspoon millet, spicy 1 teaspoon chili oil, 1 teaspoon fragrant sesame seeds, 1 teaspoon salt, appropriate amount of coriander, appropriat
Dried tofu, garlic, 2 cloves of shallot, half a root of coriander, half a root of cilantro, salt, white sugar, appropriate amount of sesame oil, 1 tsp light soy sauce, 1 tsp chili oil, appropriate amount of dried tofu. Step 1: Chop the dried tofu you boug
500 grams of beef brisket, 700 grams of radish, half a green onion, half a coriander, an appropriate amount of ginger, 1 piece of cooking wine, half a spoonful of light soy sauce, half a spoonful of salt, an appropriate amount of white radish and beef bri
Butter hot pot base ingredients: 80 grams pure milk 250 ml water 1500 ml chopped peanuts appropriate amount of minced garlic appropriate amount of salt 1 spoon of chicken essence 1 spoon of sesame oil appropriate amount of sesame paste 2 spoons of sugar 1
80 grams of pork, hand-made noodles for one person, chopped green onion, appropriate amount of light soy sauce, 3 tablespoons of salt, appropriate amount of chicken essence, appropriate amount of starch, 2 tablespoons of coriander, 1 stick of meat-braised
250 grams of noodles, 1 cucumber, half a spinach, 50 grams of shrimps, 9 eggs, 2 grams of green onions and ginger, 20 grams of salt, 6 grams of soybeans, soy sauce, 25 grams of coriander, 2 sticks, hotpot noodle soup, step 1, slice tomatoes, step 2, wash
Hand-rolled noodles or noodles 300g cooked mutton 200g green onion, appropriate amount of ginger, appropriate amount of garlic, appropriate amount of coriander, appropriate amount of tomatoes 2 mutton oil 50g mutton noodles Recipe Step 1 Prepare the mutto
150 grams of lean meat, sour chili, 6 spicy millets, 2 corianders, 3 garlic cloves, 4 cloves. How to make spicy and sour lean pork noodles. Step 1: Cut all the required materials. Step 2 I like to do both pots together. Step 3: Add water here and bring to
2 chicken legs, 3 slices of ginger, 1 tablespoon of cooking wine, 1 tablespoon of chopped green onion, 1 stalk of garlic, 3 cloves of chili powder, 2 tablespoons of white sesame seeds, 1 tablespoon of coriander, 2 enoki mushrooms, 1 handful of fresh soy s
1000g mutton bone 500g Totole original fresh matsutake fresh seasoning 15g white cardamom 2g cumin 3g kaempferol 3g white pepper 3g tangerine peel 1 piece ginger 1 piece rice noodles 150g coriander 2 green garlic 1 paste chili pepper appropriate amount Ho
2 pieces of salted fish belly, leftover rice, 1 small bowl of green vegetables, 2 mushrooms, 1 fungus, 1 small handful of potato flour, 1 small handful of oil, 1 tablespoon of oyster sauce, 1 small spoon of salt, 1 small spoon of green onion, half a root
3 preserved eggs, 3 cloves of garlic, 1 cucumber, 3 pieces of spicy millet, 2 tablespoons of light soy sauce, 2 tablespoons of vinegar, 1 tablespoon of oyster sauce, 2 coriander sticks, step 1 of this delicious cold preserved egg recipe, step 1 is really
250g jellyfish head. Appropriate amount of garlic. Appropriate amount of ginger. Appropriate amount of coriander. Appropriate amount of millet pepper. Appropriate amount of sesame oil. Appropriate amount of balsamic vinegar. Appropriate amount of soy sauc
1 cucumber, 3 carrots, 1/4 dried shrimps, 20 grams of salt, 1 teaspoon of sugar, 1/2 tablespoon of light soy sauce, 1 tablespoon of sesame oil, appropriate amount of cucumber shreds and mixed with dried shrimps. Step 1: Wash the cucumbers, peel the carrot
200g chicken breast, 1 cucumber, appropriate amount of salt, appropriate amount of oyster sauce, 1 tablespoon of mature vinegar, 1 tablespoon of light soy sauce, 2 tablespoons of dark soy sauce, 1 tablespoon of ginger, 3 slices of garlic, 1 clove of sesam
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