80 grams of lean meat, half of corn, 50 grams of edamame, 50 grams of rice, one cup of millet, 30 grams of ginger, 3 slices of green onion, 1 piece of green onion, appropriate amount of soy sauce, 2 tablespoons of starch, 1 tablespoon of peanut oil, a lit
Blackened fish fillet without pulp 400g cooking wine 10g salt 2+2g pepper 2g starch 5g salt 2g peanut oil 5g chili sauce 10g light soy sauce 6g white sugar 5g minced garlic 15 grams of spicy millet 2 grams of chopped green onion 5 grams of peanut oil 15 g
400 grams of tofu, 30 grams of green beans, appropriate amount of starch, 1 spoon of hot pot base, 1/4 block of hot pot spicy tofu. Step 1: Cut the tofu into pieces and soak it in boiling water to remove the beany smell and make it less likely to rot. Ste
200 grams of beef, 4 small potatoes, 2 fruits, cucumbers, 2 baby cabbage, 1 garlic, 2 corianders, 1 bowl of water (for making sauce), 2 tablespoons of light soy sauce, 2 tablespoons of dark soy sauce, 1 tablespoon of boiling water, appropriate amount of c
Ingredients: 1 large boneless chicken leg Salt 3g black pepper 1g cooking wine 6g 2 green onions Teriyaki sauce: 6g cooking wine Sugar 6g light soy sauce 12g dark soy sauce 3g starch 3g Decoration: Appropriate amount of cooked white sesame seeds, appropri
Astragalus Codonopsis Chicken Soup Ingredients: Three yellow chickens and half Astragalus 5g Codonopsis 5g red dates 10g wolfberry 5g cabbage Pork roll Ingredients Minced meat 100g cabbage 1 light soy sauce 1 tablespoon salt 1/2 salt spoon sugar 1 salt sp
200g tenderloin, 2 green onions, 1/2 soy sauce, 3g light soy sauce, 5g cooking wine, appropriate amount of starch, appropriate amount of ginger, 10g sesame sesame oil, appropriate amount of chicken powder, appropriate amount of garlic, 2 five-spice powder
200 grams of tenderloin, an appropriate amount of white sesame seeds, a bowl of rice, a bowl of cornstarch (to wrap the tenderloin), an appropriate amount of tenderloin marinade: a little salt, a little white pepper, a little cooking wine, 1 tablespoon of
400 grams of skinless chicken thighs, 150 grams of fresh edamame kernels, 1 small piece of garlic, 3 star anise fennels, 1 millet, 1 spicy cooking oil, 30 ml of salt, 1 gram of light soy sauce, 2 tablespoons of white sugar, 2 grams of starch, 3 grams of p
"Three Sauce Braised Chicken Nuggets" Chicken thighs, appropriate amount of potatoes, mushrooms, corn, appropriate amount of celery, onion, green pepper, appropriate amount of onions, ginger, garlic, cooking wine, light soy sauce, appropriate amount of
Tenderloin 250g chicken breast 1 egg (only egg white) 1 Orleans marinade 35g toothpick some starch 2 tablespoons chicken breast and tenderloin version Step 1: First prepare a piece of chicken breast and a piece of tenderloin, rinse them with water, and th
Crispy ribs 500g garlic 5-7 cloves ginger 3 slices Flavor Premium Light Soy Sauce 1 spoon Flavor Premium Oyster Sauce 1 spoon salt 2 grams white pepper 1 tsp white sugar 1.5 medium spoon Flavor Premium Cooking Wine 1 1 tablespoon salt and pepper powder 1
Canadian Arctic shrimp 200 grams scallop meat 150 grams oyster meat 150 grams coriander 2 minced ginger 10 grams minced garlic 10 grams cooking wine 1 spoon soy sauce 2 spoons salt 3 grams starch 2 spoons cucumber 1 seafood warm mix Canadian Arctic shrimp
A handful of long beans, 300g of pork stuffing, 6 cloves of garlic, half an onion, half a piece of ginger, a small piece of light soy sauce, 2 tablespoons of cooking wine, 2 tablespoons of oil, 2 tablespoons of sugar, 1 tablespoon of bean paste, 1 tablesp
100g front leg meat, green bamboo shoots, one carrot, 1 green onion, 1 ginger, appropriate amount of light soy sauce, 1 tablespoon of cooking wine, 1 tablespoon of salt, appropriate amount of thirteen spices, half a tablespoon of starch, 1 tablespoon of s
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