100 grams of American potatoes, 15 shrimps, mayonnaise, 2 tablespoons of honey, 1 tablespoon of mustard, 3 grams of ketchup, 1 tablespoon of potato starch, 2 tablespoons of water, an appropriate amount of oil, 1 tablespoon of tomato mustard, and shrimp Fr
1 cabbage, minced meat, 100 grams of cooking oil, appropriate amount of salt, a little sesame oil, a small amount of oil, a small spoonful of Sichuan peppercorns, a dozen green onions, an appropriate amount of minced ginger, an appropriate amount of mince
Guizijian sweet noodle sauce, oil, salt, white wine, Sichuan peppercorns, aniseed, white sugar, soy sauce, pickled Guizi ginger. Steps 1. Wash the Guizi ginger, control the moisture, and let it dry for two days. Step 2: Boil the pepper and aniseed water a
2 pieces of Longli fish fillet, 5 tomatoes, 5 peppers, appropriate amount of oil, appropriate amount of sugar, appropriate amount of salt, appropriate amount of water, appropriate amount of soy sauce for steamed fish, appropriate amount of chicken essence
150g peanut oil, appropriate amount of white wine, 1 spoonful of salt, half a spoonful of crispy fried peanuts. Step 1: Put 150g of peanuts into the pot. Step 2: Add an appropriate amount of oil to the pot, just enough to cover the peanuts, then turn on t
1 box of lactone tofu (about 270g) 2 eggs 20g leeks 20g oil appropriate amount of salt appropriate amount of cooking wine 15ml water 15ml egg fried tofu Step 1 Prepare the materials. Step 2: Wash the tofu; add cooking wine and water to the eggs and mix we
100g of flour, 50g of warm water, a little salt for a very fresh taste, a little dark soy sauce for color, a little oil for color, 1g of sugar. Ingredients, any red shrimp, abalone, 2 green onions, a little ginger, 2 slices of pork belly, any slices, 5 ga
Instant buckwheat noodles with duck eggs can be replaced with grandma's vegetable, spicy pig's trotters, ready-to-eat garlic, several cloves of milk, cabbage, any cabbage, light soy sauce, salt, oil of your choice, spicy grandma's vegetable fried noodl
A handful of rapeseed, tofu, old salted egg yolk, light soy sauce, any salt, oil of your choice, egg yolk, tofu and roasted rapeseed. Step 1: Heat a pan over high heat. Add some oil. Cut the old tofu into strips/slices/blocks according to the amount of ve
Pork belly or beef 350g, half carrot, salt, 10g thirteen spices, a little flour, lotus root, 1 green onion, ginger, white pepper, 2 tablespoons chicken essence, 1 tablespoon oil, 1 tablespoon light soy sauce, dark soy sauce, 1 spoon egg, 1 cooking wine, 2
4 pieces of Chinese cabbage, 1 kilo of large-leaf oyster mushrooms, 1 pound of colored peppers, one piece of green onion, 1 section of dried chili, 2 garlics, 5 cloves of white sugar, 1/2 tablespoon of light soy sauce, 2 tablespoons of oil, 1 tablespoon o
1 egg, about 110g of milk, all-purpose flour, 300g of white sugar, 60g of water, 120g of oil, appropriate amount of cooked sesame seeds, appropriate amount of sugar. Step 1: Add eggs and milk to the flour and mix well. The dough should be hard after mixin
High flour 400 sugar 40 eggs 55 milk powder 30 water 150 oil 25 salt 3 butter 15 yeast 5 small rows of bread Recipe Step 1 Knead the dough and ferment it 2 to 2.5 times in size. Step 2 Take out the exhaust. Step 3: Divide into 12 equal portions, each abou
A handful of spinach, a few taro, a few spring onions, a few scallions, an appropriate amount of salt, your choice of scallion oil, spinach and braised taro. Step 1: Boil water in a pot, throw in a handful of spinach and blanch until soft. Turn off the he
2 boxes of slider mushrooms, front leg meat, a little green chili, half a ginger slice, 2 slices of light soy sauce, a little cooking wine, a little oil, a little salt, 2 grams of slider mushroom stir-fried meat, step 1, two boxes of slider mushrooms, ste
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