1000 grams of pork, 1 green onion, 6 slices of ginger, 6 slices of light soy sauce, 2 tablespoons of dark soy sauce, 1 tablespoon of oil, 1 tablespoon of thirteen spices, 1 tablespoon of chicken essence, 1 tablespoon of pork and cabbage stuffed dumplings.
300 grams of pork 300 grams of leeks 300 grams of shrimp 250 grams of dumpling skin 500 grams of ginger 15 grams of salt 5 grams of thirteen spices 3 grams of white pepper 2 grams of light soy sauce 15 ml of sesame oil 10 ml of three delicacies dumplings
3 pounds of crayfish, 2 stalks of green onions, 2 heads of ginger, half a piece of Sichuan peppercorns, 50 grams of dried chili, appropriate amount of Angelica dahurica 2 pieces, 3 bay leaves, 4 pieces of Sanxiang, 2 tablespoons of secret spices, 2 tables
320 grams of flour, 400 grams of pork, 3 grams of yeast, 3 grams of green onions, 3 roots of ginger, 1 piece of oyster sauce, 2 tablespoons of light soy sauce, 2 tablespoons of thirteen spices, 1 tablespoon of cooking oil, an appropriate amount of salt, a
Pork belly on the front leg. Appropriate amount of chopped green onion. A little light soy sauce. Appropriate amount of salt. Appropriate amount of oil. One spoonful of cooking wine. Half a spoonful of thirteen spices. Appropriate amount of chicken essenc
100g round eggplant, half a spring onion, appropriate amount of ginger, appropriate amount of garlic, 5 cloves of garlic leaves, a little pepper, half a spoonful of cooking wine, 1 spoonful of thirteen spices, 1 spoonful of light soy sauce, 1 spoonful of
Sweet corn, 1 red pepper, 1 green pepper, 1 onion, half bacon, 2 slices of salt according to personal taste, thirteen spices, 2g light soy sauce, 1 tsp corn kernels, stir-fried colored peppers. Step 1: I use cooked corn kernels and cook them for breakfast
250g pork belly, half a lotus root, celery dumpling skin, cooking wine, appropriate amount of light soy sauce, 1 spoon salt, 2 spoons dark soy sauce, 1 spoon thirteen spices, 1 tsp sugar, 1 tsp cooked oil, lotus root, celery and fresh meat steamed dumplin
Sauerkraut, half a vermicelli, a small handful of pork, 50g light soy sauce, 1 spoon dark soy sauce, half a spoon salt, according to personal taste, cooking wine, 1 spoon thirteen spices, 2g star anise, cinnamon and bay leaves, 1 green onion, appropriate
1 piece of old tofu, 5 tablespoons of tomato sauce, 2 tablespoons of thirteen spices, 1 teaspoon of light soy sauce, 1 teaspoon of green onion, 2 tablespoons of water, appropriate amount of tomato sauce, tofu. Step 1: Prepare the required ingredients in a
500 grams of beef, appropriate amount of light soy sauce, two tablespoons of pepper, one tablespoon of white sugar, appropriate amount of thirteen spices, appropriate amount of oyster sauce, one tablespoon of onion, one-third of a home version of oven bee
200 grams of fat and lean meat stuffing, appropriate amount of ginger, 2 green onions, 1 stick of oil, 1 tablespoon of salt, 8 grams of Totole matsutake flavored fresh chicken juice, 10 grams of soy sauce, 1 tablespoon of oyster sauce, 2 tablespoons of th
Glutinous rice 2000g pork belly 500g chestnut 500g peeled mung beans 500g salt 2 tablespoons light soy sauce 2 tablespoons oyster sauce 2 tablespoons vegetable oil 1 tablespoon edible alkali 3g pepper 2 tablespoons thirteen spices 2 tablespoons cooking wi
10 chicken wings, 2 dried squid, 1 minced meat, 50 grams of garlic, 2 ginger, 1 vermicelli, 2 handfuls of green onions, 1 coriander, 5 parsley, 1 diced soy sauce, a little salt, a little MSG, a little oil, a little boneless chicken wings wrapped in vegeta
Appropriate amount of pork belly, appropriate amount of noodles, appropriate amount of beans, appropriate amount of arowana, 25% extra virgin olive blended oil, appropriate amount of salt, appropriate amount of dark soy sauce, appropriate amount of thirte