Canadian Arctic shrimp 200g wakame seaweed 200g pork ribs 200g corn 1 tomato 1 carrot 1 onion 10g pepper 5g salt 3g Canadian Arctic shrimp wakame pork ribs soup recipe step 1 Canadian arctic shrimp, firm meat, The taste is sweet and slightly salty. After
500g ginger on the side of the ribs, a small piece of water, 1500ml of red lotus seeds, an appropriate amount of poria, a small amount of dried figs, 12 fresh yam, a large root of Atractylodes, a small piece of corn, a spleen-strengthening and dampness-re
Knorr Soup 2-3 pieces, about 1500 ml of water, a little sliced ginger, a little green onion, a little fungus, the right amount of shrimp and meatballs, the right amount of luncheon meat, the right amount of lotus root, 1 section of duck blood, the right
1 piece of chicken breast, half a piece of corn, half a broccoli, 8 small cherry tomatoes, 1 tablespoon of sesame oil, 1 tablespoon of sugar, appropriate amount of black pepper, girls will eat it for dinner. Step 1: The method is as shown in the picture.
250-300 grams of pork ribs, corn, one carrot, ① red dates, three pieces of ginger, a small piece of shallot, one piece of salt, appropriate amount of corn, red dates and pork ribs soup. Step 1: Prepare the ingredients. Step 2: Cut the ingredients and set
200 grams of rice, 1 sausage, 2 eggs, 2 green beans, 1 handful of corn, 1 handful of carrot, half a king oyster mushroom, half an oil and salt, appropriate amount of spring onions, 2 sausages, fried rice. Step 1: Boil water in a pot, add a little oil and
Liquid type: (21%) high-gluten flour 17 grape yeast liquid 17 Main dough: high-gluten flour 160 (100%) fine sugar 23 (14%) milk powder 7 (4%) blue swallow yeast 2 (1.2%) corn water 48 (30%) grape yeast liquid 13 (8%) milk 32 (
3 kilograms of long glutinous rice, 1 kilogram of corn, 2 corns, red beans, half a kilogram of mung beans, half a kilogram of candied dates, 1 kilogram of rice dumpling leaves, 2 packs (online purchase) How to make four-color, four-stuffed rice dumplings.
400 grams of sea coconut, 150 grams of pork bones, 500 grams of northern and southern apricots, 20 grams of corn, 2 candied dates, 3 gingers, 15 grams of salt, 3 grams of corn and pork bone soup. Step 1 Preparation materials: corn cut into sections, slice
Half chicken, chestnuts, 100g lotus root, 1 section of corn, 1 stick of salt, 1 spoon chestnut, lotus root, corn chicken soup. Step 1: Take half a native chicken and add it to a pot of water; Step 2, add peeled chestnuts; Step 3, add chopped corn; Step 4.
3 sausages, half a piece of bacon, half a piece of corn, half a mushroom, three pods of rice, 3 bowls of rapeseed, 5 dried radishes, 4 strips of fresh bell pepper, 1 spoon of oyster sauce, 1 spoon of soy sauce, 3 spoons of sugar, 2 spoons of assorted clay
1 slice of steak, 6 free-range eggs, 2 corns, half a carrot, half a broccoli, half a head, salt and black pepper, appropriate amount of steak, egg and vegetable salad. Step 1: Prepare the ingredients as shown in the picture. Step 2: Boil the eggs, peel th
300 grams of pork ribs, 2 tomatoes, 1 corn, 1 shiitake mushroom, 5 green onions, appropriate amount of ginger, appropriate amount of cooking wine, appropriate amount of soy sauce, appropriate amount of salt, tomato and corn pork ribs soup. Step 1 No matte
1 section of lotus root, 1 section of corn, 1 pig's trotter, 1 red date, 10 green onions and ginger, appropriate amount of salt, 3g cooking wine, 20g pig's trotters, lotus root soup. Step 1: Prepare the ingredients. Wash the chives and tie them into kno
500g of pork ribs, 200g of yam, 100g of corn, 1 carrot, 1 "Totole" fresh soup base seasoning (soybean and pork bone flavor), 16g of flour, 100g of ginger, 10g of cooking wine, 15g of chopped green onion, appropriate amount of corn ribs soup, step 1 prep