1. Prepare the main ingredients. 2. Wash the cabbage core, remove the stem in the middle, and cut into thin strips.
1. Pour out an appropriate amount of flour. 2. Add yogurt. It can be fruit-flavored yogurt.
1. Wash the tomatoes and cut them into cubes 2. Cut the green onions into cubes and the green onions into cubes
1. Prepare the ingredients, wash them, and set aside. 2. Cut the potatoes into cubes, steam them in water until soft (you can also boil them in water), take them out of the pot and pound them into a puree. Add a small amount of salt and pepper to taste. Y
1. 1. Prepare the ingredients for making beef meatballs: minced beef, green onions and ginger 2. 2. Chop the green onions and ginger.
1. 50g bean sprouts, 1 green vegetable, 1 egg, 150g pork tenderloin, 10g green onion, 20g garlic, 7g ginger, 50g hot pot base, 20g bean paste, 10g oil 2. Wash and remove the green vegetables
1. Add flour and salt and mix well (the saltiness can be adjusted freely. If you want other flavors, you can add some five-spice powder and mix well.), then add water to make a flowable paste. Add water slowly and adjust slowly.
1. Prepare all ingredients. 2. Boil water in a pot, add two more cold water to boil, add noodles and cook until they float, take them ou
1. Peel the potatoes. 2. Use a vegetable cutter to grate into shreds.
1. Prepare the materials 2. Melt the butter in water and set aside
1. Add brown sugar to the milk and heat it in the microwave to melt. 2. Soak cranberries in rum.
1. Weigh the ingredients and set aside. 2. Apply an appropriate amount of butter to the mold and put oiled paper on it.
1. 1. Soak tea leaves in boiling water. You can also use green tea if you like, but the taste of green tea will be much lighter and the color will be very light. I think black tea is more suitable. If you have that kind of black tea bag at home, it will b
1. Prepare the ingredients 2. Cut the toast into cubes
1. Wash the purple sweet potato 2. Peel, cut into thin slices, and steam
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