Butter 45g powdered sugar 40g low-gluten flour 45g cornstarch 10g 1 egg (medium) How to make egg yolk biscuits Step 1 Cut butter into small pieces and soften at room temperature Step 2 Add powdered sugar and beat until fluffy Step 3 Add whole egg liquid i
[Brownie Sandwich] Dark chocolate 75g unsalted butter 20g egg 1 brown sugar 30g salt 1g low-gluten flour 30g baking powder 1g [Cookies] 90g unsalted butter fine sugar 50g egg 1 low-gluten flour 150g brownie soft center cookie Step 1: Prepare ingredients a
90g of butter, 150g of cake flour, 150g of nuts (3 packages), 75g of egg yolk liquid, 20g of powdered sugar, 50g of nut crisp recipe, step 1 process:
① Soften butter at room temperature Step 2 ② Add sifted low flour Step 3 ③ Add powdered sugar Step 4 ④ Ad
Cake base 2 egg yolks about 31 grams 2 egg whites about 75 grams low-gluten flour 30 grams black coffee liquid 15 grams olive oil 10 grams milk 40 grams sea salt 0.5 grams corn starch 6 grams fine sugar 20 grams cake filling and decoration whipping cream
Whole egg liquid (room temperature) 150g salt 2g fine sugar 75g invert syrup 70g low-gluten flour 480g baking powder 6g baking soda 2g milk powder 90g walnut and date paste egg mooncake recipe step 1 Place in a large bowl Egg liquid, use room temperature
Ingredients for 6-inch chiffon cake: Pure milk 45g corn oil 35g powdered sugar 30g 2 eggs (60g/each with eggshells) 50g low-gluten flour 50g salt a few grains of rice vinegar 2 drops vanilla essence 2 drops naked cake decoration: whipping cream 200- 250g
2 eggs, low-gluten flour, 40 grams of thick yogurt, 200 grams of sugar, 15 grams of salt, 1 gram of mixed nuts, an appropriate amount of lemon juice, a few drops of yogurt. How to make steamed cakes. Step 1 Prepare the ingredients. Step 2 Break the eggs i
Egg yolk paste milk 35g caster sugar 15g corn oil 30g egg yolk 3 vanilla oil 1g low gluten flour 50g meringue egg white 3 caster sugar 30g lemon juice a few drops of paper cup chiffon cake step 1 first make 3 Separate the egg whites and egg yolks for late
Topping butter 26g almond flour 26g powdered sugar 26g low-gluten flour 26g muffin cake body 1 egg sugar 50g salt 1g low-gluten flour 125g baking powder 5g fresh blueberries 125g butter 60g blueberry cake Step 1. Put all the ingredients for making the puf
1 egg 1 egg yolk 2 white sugar 30g low flour 80g egg yolk small round cake Recipe Steps 11 eggs + 2 egg yolks + 30g sugar Pour into a large bowl Step 2 Beat with an electric egg beater until the volume becomes large and the color turns white, lift it up T
85 grams of low flour, 8 grams of cocoa powder, 8 grams of butter, 135 grams of powdered sugar, 50 grams of high flour, 70 grams of milk powder, 25 grams of egg whites, 30 grams of Christmas wreath cookies. Step 1: Soften the butter at room temperature. S
50g walnut kernels, red dates (small) 5 white sugar, 25g whole egg liquid, 30g corn oil, 70g low flour, 140g walnut and red date crisps. Step 1: Cut the walnut kernels into small pieces. Step 2: Wash the red dates, remove the core and cut into small cubes
※ Original flavor. Butter 55g powdered sugar 22g salt 1g whole egg liquid 20g low-gluten flour 90g milk powder 18g ※ Matcha/cocoa flavor. Butter 55g powdered sugar 22g salt 1g whole egg liquid 20g low-gluten Powder 82g Matcha/cocoa 5g Milk powder 18g ※ Eg
120g of butter, 70g of powdered sugar, 1 egg yolk, 170g of matcha powder, 6g of black sesame seeds, appropriate amount of kiwi biscuits. Step 1: Soften butter at room temperature, beat until soft, add powdered sugar, add powdered sugar in three batches, b
Shunran oven 1 butter 60g powdered sugar 30g salt a little egg 16g low-gluten flour 125g matcha powder 5g How to make cute rice dumpling biscuits for Dragon Boat Festival 160g butter softened step 2 add salt + powdered sugar + low-gluten flour, Stir evenl
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