ginger recipes

500 grams of eel (2 strips) 20 grams of astragalus 1 small piece of ginger 1 small piece of salt Amount of Totole cooking wine 1 tablespoon of chives 2 ham slices 4 slices of astragalus Recipe for eel soup Step 1: Fresh wild eel bought at the market. Step

500 grams of beef brisket, 700 grams of radish, half a green onion, half a coriander, an appropriate amount of ginger, 1 piece of cooking wine, half a spoonful of light soy sauce, half a spoonful of salt, an appropriate amount of white radish and beef bri

460 grams of pork ribs, 1 carrot, 1 ginger, 3 slices of cooking wine, 1 tablespoon of water, appropriate amount of chicken essence, appropriate amount of salt, appropriate amount of carrots, yam and pork ribs soup. Step 1: Prepare the ribs, wash them and

250 grams of noodles, 1 cucumber, half a spinach, 50 grams of shrimps, 9 eggs, 2 grams of green onions and ginger, 20 grams of salt, 6 grams of soybeans, soy sauce, 25 grams of coriander, 2 sticks, hotpot noodle soup, step 1, slice tomatoes, step 2, wash

Hand-rolled noodles or noodles 300g cooked mutton 200g green onion, appropriate amount of ginger, appropriate amount of garlic, appropriate amount of coriander, appropriate amount of tomatoes 2 mutton oil 50g mutton noodles Recipe Step 1 Prepare the mutto

4 lotus leaves, 4 eggs, 4 arowanas, olive oil, appropriate amount of salt, a little mushroom extract, a little sugar, a little pepper, a little ginger, garlic, green onion, appropriate amount of small lotus tip scrambled eggs. Step 1: The younger the lotu

300 grams of beef filling, 1000 grams of marinated tofu, appropriate amount of green onion, appropriate amount of salt, appropriate amount of ginger, 20 grams of cooked vegetable oil, 40 grams of white pepper, a little oyster sauce, a little light soy sau

400 grams of chicken heart, 2 chili peppers, 2 slices of ginger, 3 cloves of dried chili pepper, 3 salt, appropriate amount of light soy sauce, 1 spoon of oyster sauce, half spoon of sugar, 1 small spoon of pepper, a little pepper, stir-fried chicken hear

1 grass carp stock 1000ml Haidilao base 1 pack of dried chilies 6 pieces of ginger 20g fish hot pot recipe Step 1 Fresh ingredients Step 2 Separate the bones and meat Step 3 Fish slices into lotus leaves Step 4 Add the stock, fish head, fish tail, fish bo

250 grams of pork ribs, 2 apples, 3 slices of ginger, 1 tablespoon of figs, a few almonds, a few wolfberries, 1 small handful of apples. How to make pork ribs soup. Step 1. Wash the ingredients. Step 2. Blanch the ribs. Step 3. Rinse and set aside. Step 4

2 chicken legs, 3 slices of ginger, 1 tablespoon of cooking wine, 1 tablespoon of chopped green onion, 1 stalk of garlic, 3 cloves of chili powder, 2 tablespoons of white sesame seeds, 1 tablespoon of coriander, 2 enoki mushrooms, 1 handful of fresh soy s

[Main Ingredients] 200 grams of peeled pork leg, 2 cucumbers [Supplementary Ingredients] A few slices of ginger, 2 heads of garlic, 2 pickled peppers [Meat Curing Ingredients] Half a teaspoon of salt, 1 tablespoon of light soy sauce, an appropriate amount

1000g mutton bone 500g Totole original fresh matsutake fresh seasoning 15g white cardamom 2g cumin 3g kaempferol 3g white pepper 3g tangerine peel 1 piece ginger 1 piece rice noodles 150g coriander 2 green garlic 1 paste chili pepper appropriate amount Ho

Onion, half an egg, 3 light soy sauce, 1 spoon of oyster sauce, 1 spoon of green onion, 2 slices of ginger, appropriate amount of chicken essence, half a teaspoon of mustard oil from Grandma Village, appropriate amount of onion and scrambled eggs. Step 1:

2 pieces of salted fish belly, leftover rice, 1 small bowl of green vegetables, 2 mushrooms, 1 fungus, 1 small handful of potato flour, 1 small handful of oil, 1 tablespoon of oyster sauce, 1 small spoon of salt, 1 small spoon of green onion, half a root