750g pork belly braised soy sauce 5 spoons fresh soy sauce 2 spoons Huadiao (or rice wine) 150ml rock sugar 100g chives 150g 6 slices ginger salt 1/5 spoon Hangzhou Dongpo Pork Step 1 Prepare a square piece of pork belly Step 2 Boil the water in the pot A
1 mandarin fish 10g cooking wine 10g clear chicken soup 500g Shaoxing rice wine 3g Jinhua ham 2 slices (lean meat) 20g shiitake mushrooms 1 egg yolk 1 vinegar 15g oil 30g salt 1 and a half spoons of white pepper, appropriate amount of cornstarch 1 tsp of
Sheep scorpion 2000g dried red pepper 3 light soy sauce 2 tbsp dark soy sauce 2 tbsp salt 1 tbsp rock sugar 4 pieces of onion, ginger, garlic, appropriate amount of beer 1 can of Sichuan peppercorns 15 star anise 3 strawberries 1 cardamom 1 cinnamon, a sm
500g pork belly, appropriate amount of green onions, ginger, quail eggs or eggs, optional 3 to 4 green peppers, appropriate amount of salt, appropriate amount of pork belly. Cut the pork belly you bought in Step 1 of the pork belly into cubes and then sli
Guizhou Yinfeng ecological pork 260g tofu 250g chicken powder seasoning 1 spoon ginger 1 ginger powder 1 spoon spring onion 1 stick very fresh 1 spoon salt 1 spoon pepper 1 spoon starch 3 spoon egg white 1 cooking wine 2 spoon oil appropriate amount How t
1 pig tube bone (about 1100g) 2 yam bones, 1 piece of ginger, 1 piece of dried shrimps, a little cooking wine, 2 tablespoons of salt, appropriate amount of tube bone, Huaishan soup. Step 1: Rinse the pig tube bone. Step 2: Put it in a pot with clean water
Two small pieces of celery, one carrot, one dried fragrant garlic, four slices of garlic, two cloves of ginger, two slices of white pepper, a small amount of salt, a small amount of oyster sauce, a small amount of sesame oil, a small amount of chicken ess
150g of radish, 30g of ham, 30g of chopped green onion, 10g of ginger, 10g of edible salt, 4g of "Totole" fresh chicken juice seasoning, 8g of radish and crucian carp soup. Step 1: Heat oil in a pan and fry the crucian carp until both sides are golden.
1 piece of pork belly, appropriate amount of lotus seeds, appropriate amount of Qiandaoyuan organic tea oil, appropriate amount of white pepper, a little MSG, a little ginger, 1 piece of green onion, appropriate amount of salt, appropriate amount of pork
Jia Ma Jia Spicy hot pot oil 500g dry red pepper 20g Sichuan peppercorns 20 pieces green onion 5 pieces ginger 5 pieces salt 20g fermented glutinous rice 25g white wine 20ml chicken essence 20g rock sugar 6 pieces stock 1200ml pork ribs 800g 5 garlic piec
Herring 1 Black fungus 1 Egg 1 Ginger 1 Spicy marinade 1 Cooking wine 1 White sugar 1 Salt 1 Starch 1 Recipe for marinated fish fillets Step 1 Method 1: How to make greasy marinated fish fillets
1. Remove the scales from the middle part of the herring and
Crucian carp, mutton vermicelli, ginger, fermented fermented coriander, spring onions, green onions, vegetarian vegetables, several seasonings, see the main text for the mutton soup pot. Step 1, see the tips at the end of the article. Step 2, see the tips
Half a black-bone chicken, 10 grams of astragalus, two slices of ginger, an appropriate amount of salt, a stick of Gastrodia elata, 10 grams of Gastrodia, Huangqi and Codonopsis, and black-bone chicken soup. Step 1: Preparation materials: black-bone chick
A small handful of wakame, 1 yam, 1 egg, 1 sesame oil, a spoonful of ginger, 1 slice of green onion, 1 piece of salt, an appropriate amount of fresh matsutake, an appropriate amount of wakame and yam soup. Step 1: Soak the wakame in cold water, slice the
11 oysters, tofu, 200 grams of mung bean sprouts, 60 grams of green onions, a little ginger, 2 slices of peanut oil, 5 grams of sesame oil, 4 grams of salt, appropriate amount of chicken essence, 1 gram of pepper, 1 gram of sea oysters and tofu soup. Step
500
241
