350 grams of fat beef rice 1 bowl of onion, half broccoli, half Korean kimchi 100 grams of starch 1 spoon of light soy sauce 2 spoons of sugar 1 spoon of steamed fish soy sauce or soy sauce 1 spoon of water half a bowl of salt appropriate amount of sweet
2 large bowls of rice, 1 handful of enoki mushrooms, 1 handful of shiitake mushrooms, 6 bean sprouts, half a pound of spinach, 1 handful of onions, half a fat beef, 200 grams of eggs, 2 light soy sauces, 2 tablespoons of mirin, 1 tablespoon of cooking win
Rice 7/10 cups mung beans 7/10 cups water 1000ml How to make rice and mung bean porridge Step 1 Prepare the ingredients, use the cups that come with the soy milk machine, take 7/10 cups each; Step 2 Rinse the rice and mung beans, and wash them all Pour in
Polish starter high-gluten flour 100 grams yeast 1 gram water 100 grams main dough ingredients high-gluten flour 400 grams egg 1 milk 180 ml salt 4 grams Taikoo Luo Han Guo baking sugar 40 grams high-sugar resistant yeast 4 grams butter 40 grams Polish se
500 grams of flour, 20 grams of yeast powder, 10 grams of milk, 1 bag of water, 80 grams of eggs, 2 white sugar, 3 tablespoons of salt, half a teaspoon of salt, the simplest rice cooker in history, butter bread - 0 basic recipe. Step 1: Put eggs in the fl
1 Luo Han Guo, 10 chrysanthemums, 10 lemon slices, 3 slices of red dates, 5 wolfberries, appropriate amount of rock sugar, appropriate amount of water, appropriate amount of Luo Han Guo tea. Step 1: Clean the skin of Luo Han Guo, rinse the wolfberry, red
#boiled edamame ingredients: edamame/peanut 500g#Spice: (the spices of edamame and peanut are the same) 2g star anise, 2 cinnamon bark segments (3-4 cm) cumin 5g bay leaf 1 piece salt 25g water 1500g#additional ingredients for edamame : 4-5 drops of veget
12 shrimps, 300 grams of clams, 1 mushroom, 150 grams of dried lemon leaves, 2.5 grams of dried lemongrass, 7 grams of dried galangal slices, 8 grams of dried millet, chilli, 7 grams of tom yum paste cubes, 24 grams of coconut milk, 30 ml of half a lemon,
Half a bowl of millet, a little spinach, 2 yam, a short section of black sesame seeds, a little egg, 2 starch, a little water, a little yam, beef porridge. Steps 1. Wash the millet, put it into the pot, and add enough water. Step 2: Peel the yam, cut into
Appropriate amount of spinach residue, an egg, a tablespoon of flour, a pinch of salt, a pinch of allspice, a teaspoon of water, an appropriate amount of spinach cake. Step 1: Spinach residue, which contains crude fiber, chop it up with a knife. Step 2: A
Half a bare chicken Ingredients: 15 grams of dried onions Garlic: 15 grams of ginger: 5 slices of dark soy sauce: 40 grams of light soy sauce: 100 grams of rice wine: 50 grams of water 250 grams of yellow sugar: 1/3 piece! How to make Cantonese-style soy
2 eggs, 22 grams of fat in tofu (1 box), refined salt, 2/3 tsp white vinegar, 1/4 tsp pepper, 1/3 tsp light soy sauce, 1 tbsp sesame oil, 1/2 tbsp scallion leaves, 1 green onion leaf, measure water and eggs How to make steamed tofu with equal amounts of e
Ingredients for pot sticker skin: 12 pieces of dumpling wrapper Ingredients for pot sticker filling: 1/2 small zucchini, 4 green onions, 100g meat filling, appropriate amount of thirteen spices, oyster sauce 2g, sesame oil, 1 spoon ice flower Ingredients:
1 pork belly, a large bowl of chestnuts, half a bowl of red dates, 1 small bowl of wolfberry, a handful of ginger, 1 white vinegar, 4 tablespoons of salt, 20 grams of flour, 30 grams of cooking wine, 2 tablespoons of pepper, 1 teaspoon of sesame oil, 10 g
250g high flour 25g salted butter 25g egg liquid 40g yeast 3g salt 3g cream 25g unsalted butter 15g sugar 20g water 112g Salted Bread Recipe Step 1: Put the remaining ingredients except the two types of butter in the order of liquid first, sugar Place the