1 spoonful of spareribs in red and sour soup 100g of vermicelli 1 handful of cabbage 1 piece of water 50g of red and sour soup pork ribs hot pot recipe Step 1 Prepare the side dishes whatever you like Step 2 Boil water in a pot and add red and sour soup,
500 grams of flour + 100 grams of sesame oil 60 + 10 grams of salt 5 grams of water 250 grams of yeast powder 5 grams of baking method Step 1 Put the water yeast in the Xiaomei mixing bowl for 3 minutes / 37 degrees / Speed 1 Activate the yeast Step 2 S
2500g fresh lemon (5 pounds), 2000g rock sugar, 500g honey (1 pound), 500ml water, appropriate amount of salt. How to make lemon curd. Step 1: Wash the lemon with water and rub it with salt. This can remove the astringency on the surface of the lemon. Rub
350 grams of flour, 3 grams of water, 215 grams of yeast, 3 grams of oil, appropriate amount of sugar paste: 40 grams of flour, sugar paste: 20 grams of brown sugar, sugar paste: 10 grams of oil, sugar paste: 15 grams of water, 1350 grams of flour and 3 g
250g of walnut kernels, 75g of rock sugar, 50g of water, 25g of maltose, 25g of amber walnut kernels, all ingredients for step 1. Step 2: Add rock sugar, water and maltose to the wok, turn on medium to low heat and simmer slowly without stirring. Step 3:
150 grams of chestnut kernels, 200 grams of red beans, appropriate amount of rock sugar, appropriate grams of water, appropriate amount of dried osmanthus, appropriate amount of chestnut red bean paste. Step 1: Prepare the ingredients as shown in the pict
30g pork belly vermicelli, 5 slices pickled cabbage, 20g ginger slices, appropriate amount of water, appropriate amount of salt, a small amount of pork stewed vermicelli. Step 1: Prepare the ingredients. Step 2 Pour boiling water into the stew beaker and
1 pound of pork ribs, 3 red dates (pitted), 100 grams of five-finger peach (dried), 20 grams of cooked Codonopsis pilosula, 20 grams of sliced ginger, an appropriate amount of fresh corn, a strip of salt, an appropriate amount of water, an appropriate a
500 grams of cooking wine for small yellow flowers, 1 spoon of ginger, 4 slices of green onion, 1 section of pepper, a little salt, appropriate amount of cooking oil, appropriate amount for crispy paste, flour, 1 spoon of starch, 1 spoon of egg yolk, 1 ba
High-gluten flour 20g boiled water 25g high-gluten flour 300g water 192g brown sugar 24g salt 4g yeast (dry) 3g butter 30g peeled chestnuts 250g fine sugar 50g water 1000g Chestnut cake recipe step 1: Make the blanching part two hours in advance, boil wat
Half a duck 700g braised soy sauce 40g oyster sauce 10g Sichuan pepper 25 salt 2g white vinegar appropriate amount of water a few drops of honey appropriate amount of roast duck Step 1 Wash the duck, control the water, boil the water in the pot, keep the
Butter 10g popcorn corn 40g white sugar 30g caramel sauce water 20g butter 10g white sugar 30g water 20g Popcorn recipe Step 1 Prepare important ingredients, popcorn should use special popcorn corn. Step 2: Cover the baking sheet with tin foil. Tin foil m
1. Bread ingredients: 300g high-gluten flour, 4g water, 200g olive oil, 20g salt, 3g 2. Pizza sauce: 2 tomatoes, half onion, olive oil, 1 tablespoon tomato sauce, appropriate amount of minced basil; minced parsley; A little cracked black pepper 3. Pizza t
100 grams of macaroni, Anjia tomato flavored cheese slices, 2 slices of tomatoes, 2 onions, half minced meat, 100 grams of egg, 1 tomato sauce, 1 spoon of salt, appropriate amount of water, appropriate amount of cheese, how to cover the macaroni, step 1,
250ml of whole milk, 5g of black tea, 10g of brown sugar, 10g of condensed milk, 1 bag of water, 10ml of pearl brown sugar. How to make milk tea: 1. Put five grams of black tea in the pot. Step 2: Add 10 grams of brown sugar, stir and stir-fry over medium