cinnamon recipes

500 grams of pork liver, 250 grams of pork intestines, 100 grams of dried bamboo shoots, 100 grams of fried tofu, 250 grams of salt, 15 grams of soy sauce, 50 grams of monosodium glutamate, 10 grams of cooking wine, 50 grams of ginger, appropriate amount

250 grams of mushrooms, pork belly, 150 grams of onions, half old ginger, 1 piece of cinnamon, 1 piece of homemade vegetable seasoning, 5 grams of dark soy sauce, 1 spoon of light soy sauce, 2 spoons of oyster sauce, 1 spoon of black pepper, 3 grams of br

Three-yellow chicken 1 onion, ginger, garlic, appropriate amount of light soy sauce, 1 tsp cooking wine, 2 tsp salt, according to personal taste, 1 star anise, 2 cinnamon bark, 1 piece of bay leaves, 2 pieces of steam pot chicken. Step 1: Buy the chicken,

500g large intestine, appropriate amount of ginger, appropriate amount of scallions, appropriate amount of garlic, a little cinnamon, a section of fennel, a little cooking wine, a little soy sauce, a little salt, a little chili, a little sugar, an appropr

1000 grams of beef tendon meat 1 green onion 1 piece of ginger 3 pieces of star anise 3 pieces of cinnamon 1 piece of bay leaf 3 pieces of cooking wine 3 spoons of light soy sauce 4 tablespoons of dark soy sauce 2 tablespoons of rock sugar 1 tablespoon of

1 pound of chicken gizzards, 2 tablespoons of salt, 2 tablespoons of dark soy sauce, 1 tablespoon of cinnamon bark, 2 pieces of five-spice powder, 1 tablespoon of garlic, 4 cloves of chili powder, 1 tablespoon of oyster sauce, 1 small spoon of green onion

Ribs 550g Tomato half anise 1 cinnamon 1 dark soy sauce 2 spoons light soy sauce 1 spoon June fresh soy sauce 3 spoons ginger 2 pieces white sugar 2 spoons salt appropriate amount of dried chili 1 stewed ribs Step 1 Cut the ribs into cubes. After blanchin

5 eggs, 1 bottle of beer, 1 bay leaf, 1 piece of star anise, 1 tangerine peel, 3 pieces of cinnamon bark, 1 piece of egg. Step 1. Add a little salt to a pot under cold water and cook. Step 2. Change the water in the pot. When the water is open, add the ba

Konjac tofu 500g Sichuan peppercorns 10g star anise 4 pieces cinnamon small piece Pixian bean paste half tablespoon oil chili pepper half tablespoon light soy sauce 10g white sugar 10g chicken essence appropriate amount of bean curd 10g green onion two st

# 2 sections of beef bones, 4 sections of green onions, 4 sections of ginger, 4 pieces of garlic, 4 cloves of star anise, 2 cinnamon bark, 2 small sections of bay leaves, 3 pieces of red dates, 7 to 8 wolfberries, a small handful of corn, 4 pieces of salt

940 grams of duck legs, 20 grams of green onions, 7 grams of ginger slices, 2 grams of star anise, 1 cinnamon bark, 2 small slices of MSG, a little Nanjing salted duck. Step 1. Prepare the duck legs and related ingredients. Step 2. Take a large pot: put t

1 cabbage, appropriate amount of chicken essence, appropriate amount of dried red pepper, appropriate amount of garlic, 5 cloves of cooking oil, 15g beef, 250g tofu, 200g oyster mushrooms, 200g cooking wine, two spoons of dark soy sauce, two spoons of Pix

1 pork knuckle, 1/2 star anise, 3 cinnamon bark, 1 bay leaf, 5 pieces of cumin, appropriate amount of pepper, appropriate amount of green onion, a ginger slice, appropriate amount of nutmeg, 3 angelica peony, appropriate amount of rock sugar, 20 dark soy

1000 grams of pork ribs, 1 tablespoon of cooking wine, 6 potatoes, 1 piece of green onion, 3 dried chili peppers, 3 star anise, 2 cinnamon bark, 1 bay leaf, 3 braised sauce seasonings, 80 grams of boiling water, appropriate amount of salt, 1 gram of chick

Peanuts, dried chilies, 3 bay leaves, appropriate amount of star anise, two cinnamon bark, appropriate amount of Sichuan peppercorns, 20 rock sugar, 5 grams of salt, appropriate amount of grass fruit, one marinated peanut. Step 1: Wash the peanuts, soak t