carrot recipes

200g of sea coconut, 2 big pears, 10 carrots, 1 silk grass root, 1 Houttuynia cordata, 1 handful of condensed milk, 1 bottle of milk, 250 ml of white jelly, 200g of chrysanthemums, 20g of water, appropriate amount of coconut and pear jelly. Step 1: Wash a

1 cucumber, a handful of carrots, 1 preserved egg, 1 dish. How to make cucumber jade fan. Step 1: Sprinkle cucumber with baking soda and rub it to remove pesticides. Step 2: Wash the cucumber directly with water several times. Step 3: Cut off both ends of

2 pieces of chayote, a few drops of sesame oil, kewpie salad dressing, 25 ml of salt, 1 pinch of sugar, 2g of cooked sesame seeds, 1 tsp of green onion, ginger, garlic, appropriate amount of coriander, 1 small section of carrot. How to make salad chayote.

1 small bowl of rice, half a carrot, 1 egg, 1 yellow radish, 2 ham sausages, 1 piece of seaweed, 1 piece of salt, 1 gram of sugar, 1 gram of vinegar, 1 tsp of sesame oil, 2 drops of ham sushi. Step 1: Prepare the ingredients. Step 2: Beat eggs; cut ham in

1 Wuchang fish salt, appropriate amount of sugar 5 garlic cloves 1 piece of tempeh 1 spoon bean paste 1 spoon cooking wine 2 spoons light soy sauce 1 spoon dark soy sauce half spoon green pepper half onion half carrot half cornstarch 1 small bowl 1 corian

100 grams of iron bar yam, half a carrot, 15 grams of dried fungus, 5 grams of light soy sauce, a teaspoon of cooking oil, a pinch of salt, stir-fried yam and fungus. Step 1: Soak the fungus in advance. Step 2: Clean the soaked fungus. Step 3: Pour an app

Rice 300g Sheng Nong crispy fried chicken 250g meat floss 60g salted egg yolk 60g fried dough sticks 50g cucumber 20g egg 50g bacon 40g dried radish 20g carrot 30g green pepper 30g fungus 30g lean meat 80g black sesame 20g KFC's same breakfast rice ball

250g white mushrooms, 100g carrots, 50g ginger slices, 2 slices salt, 3g light soy sauce, a little stir-fried seafood mushrooms. Step 1: Remove the seafood mushrooms, soak the fungus, slice the carrots, and slice the ginger. Step 2: Pour a little cooking

1 cucumber, 3 carrots, 1/4 dried shrimps, 20 grams of salt, 1 teaspoon of sugar, 1/2 tablespoon of light soy sauce, 1 tablespoon of sesame oil, appropriate amount of cucumber shreds and mixed with dried shrimps. Step 1: Wash the cucumbers, peel the carrot

1000 grams of purple rice, 300 grams of white sugar, 2 tablespoons of cucumber, half carrot, half beef, 200 grams of cooking oil, appropriate amount of light soy sauce, appropriate amount of oyster sauce, appropriate amount of crushed black pepper, approp

300g long-legged cauliflower, 250g squid, 1 carrot, 1 piece of ginger, 1 small piece of cooking oil, a little sugar, a little salt, a little cooking wine, a little squid, stir-fried cauliflower. Step 1: You can buy dried squid, but don’t buy soaked ones i

2 wild rice fungus, appropriate amount of carrot, half a green pepper, 1 Pixian bean paste, 1 spoon of light soy sauce, 2 spoons of vinegar, 1 spoon of sugar, a little starch, 1 spoon of water, 6 spoons of garlic, 5 fish-flavored wild rice cloves. Step 1:

10g fungus, 1 carrot, half a yam, appropriate amount of salt, 3/4 spoon white vinegar, 1/4 spoon fungus, carrot and stir-fried yam. Step 1: Wash and peel the yam. Be careful not to leave mucus everywhere. The body will be itchy when it touches the mucus.

Four bowls of rice, a little more than salted egg yolk, three sausages, one crab stick, two Arctic shrimps, ten corn kernels, one spoon of cucumber, one carrot, one piece of sushi nori (roasted sushi seaweed), four pieces of flying fish roe, one spoon of

1 egg yolk, 50 grams of pumpkin, 15 grams of carrots, 15 grams of Wuchang rice, 50 grams of homemade pork strips, 20 grams of pumpkin sauce risotto. Step 1: Prepare ingredients: 1 egg yolk, 50 grams of pumpkin, 15 grams of carrots, 15 grams of broccoli, W