Bread part high-gluten flour 180g salt 1g sugar 20g yeast 3g sunflower oil 10g purple sweet potato flour 7g cake part water 10g sunflower oil 30g low-gluten flour 37g cocoa powder 11g fine sugar 30g eggs How to make 4 Purple Sweet Potato and Black Diamond
Meat filling ratio❤️ 1 carrot, 1 small green vegetable, 1 front leg meat, 260g salt, 3g sugar, 2g white pepper, 2g sweet pepper powder (not spicy), 1 spoon dark soy sauce, 0.5 spoon light soy sauce, 1 spoon dough ratio❤️ Medium gluten 500 grams of flour,
High-gluten flour 250g milk 110ml egg 1 caster sugar 30g yeast 2g unsalted butter 20g salt 3g Soft and delicious buns Step 1 Put all the ingredients (except butter) into a cooking machine and stir until it comes out. Coarse film, then add butter and conti
Ingredients for beef filling: 300 grams of beef, 1 onion, 1 cooking wine, 3 tablespoons of light soy sauce, 3 tablespoons of salt, a little sugar, a pinch of Sichuan pepper powder, 1 teaspoon of white pepper, 1 teaspoon of oyster sauce, 1 tablespoon of ca
300 grams of all-purpose flour, 150 grams of yam, 130 ml of milk, 20 grams of yeast, 3 grams of yam steamed buns. Step 1: Peel and slice the yam and steam for about 20 minutes until cooked. Step 2: Mash with a fork. Step 3: Pour the milk into a mixing bow
Eggplant 3 green peppers 1 oil 3 tablespoons dark soy sauce 1 tablespoon light soy sauce 2 tablespoons vinegar 2 tablespoons oyster sauce 1 tablespoon sugar 1 tablespoon garlic 3 cloves Vegetarian stir-fried eggplant Step 1 Prepare all the ingredients Ste
Two bags of dried small fish, 3g of garlic, 4g of dried chili, an appropriate amount of sugar, an appropriate amount of dried Sichuan peppercorns, 2g of green onions, two barbecue ingredients, a small package of spicy small dried fish. Step 1: The dried s
White rose dough 200g all-purpose flour 40 degrees warm water 110g yeast 2g sugar 3g dark red rose petals 5g red beans 500g white sugar 50g rose bean paste How to make rose bean paste buns 1500g red beans soak in water overnight the night before Step 2 So
3 sections of lotus root 2 grams of sugar 5 grams of chicken essence half a spoonful of white vinegar 1 spoon of sesame oil a few drops of ginger 5 slices of red pepper 3 pieces of ginger juice How to make lotus root 1. Peel and slice the lotus root, boil
1 piece of aged tofu, 10 grams of chopped green onion, 1 spoon of sesame seeds, 10 grams of light soy sauce, 1 spoon of oyster sauce, half a spoon of sugar, half a spoon of chili powder, 1 spoon of dark soy sauce, half a spoon of water, 1 spoon of air-fri
High flour 100g whole wheat flour 50g baking powder 3g white sugar 20g butter 15g milk 115g blueberries 60g blueberry whole wheat bread recipe steps 1100g high flour + 50g whole wheat flour + 3g baking powder + 20g sugar stir evenly step 215g softened but
One tube bone, one golden onion, one oyster mushroom, a few flower mushrooms, 5 tofu, 2 pieces of tofu fruit, 1 baby cabbage according to the number of people, 1 star anise, 1 ginger slice, 5 slices of sugar, 2 grams of salt, 3 grams of how to make a hot
250 grams of Canadian Arctic shrimp, 200 grams of straw mushrooms, 6 headless squid, one wild Arctic shrimp, half a pound of chili oil, 2 tablespoons of cooking oil, 1 tablespoon of sugar, 1 teaspoon of coconut flour, 5-6 tablespoons of tom yum sauce, 3 t
2 tablespoons of salad oil, 1/3 teaspoon of sugar, 3 tablespoons of egg, 1 milk, 110 grams of flour, 250 grams of yeast, 1 teaspoon of yeast (use the spoon that comes with the bread machine). How to make chicken thigh burgers. Step 1: Make the burger base
A strip of pork belly, southern curd sauce, half a bowl of sugar, half a spoonful of ginger, a little aniseed, a little water, a bowl of southern fermented bean curd meat. Step 1: Prepare the ingredients. Step 2 Cut the pork belly into small cubes. Step 3
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