How to make grilled oysters with garlic, garlic and chili oil. First-class fresh oyster sauce (oven version). Step 1: Wash the oysters and set aside. Step 2: Prepare the ingredients. Chop the garlic and green onions. Step 3: Heat oil and stir-fry the garl
200g enoki mushrooms, minced garlic, 2 tbsp pepper, 1 tbsp chili powder, 2 tbsp cooked sesame seeds, 1 tbsp light soy sauce, 2 tbsp oyster sauce, 1 tbsp vinegar, 1 tbsp sugar, 1/2 tbsp hot oil, 2 tbsp delicious roasted enoki mushrooms. Step 1: Pepper, Pre
Pumpkin with skin 200g rice 1 cup sausage 1 mushroom 20g onion 80g carrot 50g salt 2g chicken powder 2g oyster sauce 6ml green onion 1 pumpkin cured rice recipe Step 1 Wash the pumpkin with skin and cut into large pieces Step 2 Cut sausage, onion and carr
Spring bamboo shoots, 1 piece of fat beef, 200g of sauerkraut, appropriate amount of green pepper, half a garlic, 2 cloves of green onion, appropriate amount of soy sauce, 2 spoons of cooking wine, 1 spoon of oyster sauce, 1 spoon of millet pepper, 2 saue
About 350 grams of fresh fish, tofu, 150 grams of mustard oil from Grandma Township, appropriate amount of ginger, 5 slices of garlic, 2 cloves of green onion, appropriate amount of light soy sauce, 1 tablespoon of cooking wine, 1 tablespoon of salt, appr
Guoquan Shihui Hairy Belly Black Melaleuca One pack of Guoquan Shihui chopped peanuts 10g spring onion 10g ginger 10g garlic 10g red pepper 2 oyster sauce 3 spoons light soy sauce 2 spoons balsamic vinegar 1 spoon chili oil 1 spoon hot and sour pepper How
300 grams of potatoes, two green peppers, a teaspoon of oyster sauce, an appropriate amount of chicken essence, an appropriate amount of mustard oil from Grandma Township, an appropriate amount of hot peppers, oyster sauce, and shredded potatoes. Step 1:
300g hot pot balls soaked in tofu 200g hot pot noodles 1 salt 3 spoons MSG 3 spoons ginger slices 5 green onion segments 5 garlic cloves 5 oyster sauce 2 spoons cumin 3 spoons chili oil 1 pack cumin spicy hot pot balls Recipe: 1. Boil water and put it in
3 large pieces of cabbage, rice cake strips, 100g crab sticks, 50g fish balls, 50g fish cakes, 100g luncheon meat, 40g enoki mushrooms, 100g shiitake mushrooms, 3 pieces of old tofu, 1 piece of spicy cabbage instant noodles, 1 bag of light soy sauce, 1 sp
4 tomatoes, about 250 grams of beef, 1 onion, 2 spoons of oyster sauce, 1 spoon of dark soy sauce, half a spoon of tomato sauce, 2 spoons of salt, 3 grams of chicken essence, 1 tsp of Anchor tomato slices, 2 slices of mozzarella cheese, an appropriate amo
Instant shredded jellyfish 100g fresh fungus 80g konjac knots 150g pineapple eggs 3 cucumbers 2 fried peanuts 30g chili oil 1 tablespoon minced garlic 6g Bowl juice: 3 tablespoons aged vinegar, very fresh 2 tablespoons oyster sauce 6g 8 grams of white sug
4 pieces of Angusci fish, right amount of cooking wine, 1 green onion, right amount of light soy sauce, right amount of dark soy sauce, right amount of white sugar, 1 spoon of ginger, 4 slices of chives, 3 each, thirteen spices, right amount of chicken es
500g of pork ribs, half a taro, half a Knorr boiled sauce, 15g of oyster sauce, 10g of dark soy sauce, 5g of cooking oil, 5g of starch, 10g of minced garlic, an appropriate amount of chopped green onion, an appropriate amount of diced red pepper, an appro
[Main Ingredients] 2 packs of Guangxi traditional rice noodles, 120g of yellow beef tenderloin, 120g of Yellow Beef Diaolong [Supplementary Ingredients] 1 spoon of Nanning chili sauce, 2 spoons of Guangxi black soybeans, 120 grams of Guangxi pickled bambo
500g flower snails, 4 slices of ginger, 4 cloves of bean paste, 1 spoon of light soy sauce, 2 spoons of cooking wine, 2 spoons of oyster sauce, half a spoon of sugar, 1 spoon of hard-core snacks. Step 1: Prepare the ingredients and adjust the sauce: 2 spo
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