1. Prepare the required materials: 4 pork ribs, 2 spoons of Zhuhou sauce, 1 spoon of light soy sauce, 1 spoon of cooking wine, 1 piece of ginger, 1 section of white garlic, 6 cloves of garlic, appropriate amount of black pepper, appropriate amount of barb
1. What kind of chestnuts did I buy? I didn’t ask... I asked the store to help me peel the chestnuts with a machine. 2. Soak the chestnuts in hot water and they will be easy to peel.
1. Cut the chicken into small pieces, cut the chives into long sections, mince the garlic and ginger, and cut off the roots of the soybean sprouts.
1. Cut chicken breast into small pieces 2. Add cooking wine, light soy sauce and salt and marinate for 15 minutes
1. Prepare the required ingredients and seasonings. 2. Shred the black fungus and chop the green onion.
1. This is a catfish, with 4 tentacles on its head, no scales, no small fish bones, and its body is full of mucus, which is slippery to the touch.
1. A photo of the ingredients: two small pieces of pork ribs (I have asked Aunt Shuanghui to cut them into small pieces for me), a large piece of winter melon, a small piece of ginger, three cloves of garlic, a green section of green onions, and five drie
1. Soak the bean sprouts in salt water for 20 minutes. After soaking, pinch off the tail, clean and set aside. 2. Remove the yellow leav
1. Set ribs aside for later use 2. Rinse with water
1. Cover the pot over high heat and bring the water to a boil. 2. Wash the celery, cut it into sections, blanch it in boiling water, and
1. Prepare the ingredients. 2. Remove the stems and seeds of the green pepper, wash and cut into small pieces. Beat the eggs evenly and set aside. Mince the garlic.
1. Buy the ribs and soak them in warm water for 30 minutes. Change the water a few times to remove the blood. 2. Cut the green onions into mince (if you can’t eat green onions, you can cut them into large pieces)
1. Wash the lamb chops 2. Soak in water to remove the blood
1. Prepare ingredients 2. Slice pork and cut pepper into cubes
1. Prepare a box of flower armor, wash it with water, then put it in a basin, add some water and some salt, and let it soak for a long time so that the sand can be spit out cleanly.
500
241
