10 millet peppers, 2 heads of garlic, 5 green and red peppers, 6 fresh ginger, a piece of salt, a spoon of sugar, 1 spoon of chili powder, 1 spoon of oyster sauce, 1 spoon of light soy sauce, 2 spoons of dark soy sauce, 1 spoon of Sichuan peppercorns, 1 p
150 grams of pork, potatoes, 1 red pepper, half green pepper, half garlic, 2 cloves of light soy sauce, 2 tablespoons of oyster sauce, 1 tablespoon of sugar, 1 teaspoon of water, starch, appropriate amount of cooking oil, appropriate amount of minced meat
A box of duck blood (about 350g), 350g old tofu, 200g fresh chicken breast, a little ginger, a little garlic, a little green onion, a little Pixian bean paste, a spoonful of spicy fresh bean paste, a spoonful of oyster sauce, a spoonful of Laoganma style
1 handful of black fungus, half a carrot, 1 stick of oil, appropriate amount of salt, appropriate amount of five-spice powder, appropriate amount of garlic, appropriate amount of oyster sauce, a little vegetarian stir-fry. Step 1: Soak black fungus in adv
150 grams of pork belly, a large potato, a green chili pepper, two gingers, a small piece of light soy sauce, two spoons of oyster sauce, two spoons of corn oil, 10 grams of pork belly and stir-fried potato slices. Steps 1: Peel and wash the potatoes! Ste
Beef, appropriate amount of salt, appropriate amount of black pepper, appropriate amount of mushrooms, 4 rosemary, appropriate amount of onion, appropriate amount of oyster sauce, a little olive oil, a little roast beef. Step 1. Wash the beef. Step 2. Cut
Half a carrot, half a cucumber, half a stick of seaweed, chopped. Appropriate amount of oyster sauce. Appropriate amount of soy sauce. Appropriate amount of sugar. A little sesame oil. A little ham sausage. 1 piece of rice. 1 bowl of vegetable rice balls.
Chinese cabbage, half duck blood, 1 box green pepper, half millet, spicy 3 onions, 1 piece of ginger, 1 slice of garlic, 5 cloves of light soy sauce, 1 spoon of dark soy sauce, half spoon of oyster sauce, 1 spoon of salt, 3 grams of chicken essence, 1 spo
[Main Ingredients] 200 grams of shredded pork, 3 slices of dried tofu, appropriate amount of leeks [Accessories] A few vine peppers [Meat marinade] 1 spoon of dark soy sauce, 0.5 tsp of salt, an appropriate amount of cooking oil [Seasoning] 1.5 tsp of lig
300 grams of chicken legs, onion, half a potato, 1 New Zealand apple, 1 ginger, appropriate amount of chives, appropriate amount of cooking wine, 1 tablespoon of reduced-salt soy sauce, 2 tablespoons of reduced-salt dark soy sauce, 1 tablespoon of scallop
500 grams of beef, 1 dark soy sauce, 1 spoon of salt, MSG, appropriate amount of minced green onion, coriander, appropriate amount of light soy sauce, 2 spoons of oyster sauce, 1 spoon of electric pressure cooker potato stewed beef brisket. Step 1: Cut th
2 swimming crabs, 2 rice cakes, 250g chives, 3 onions, 1/4 ginger, 1 small piece of starch, 2 tablespoons of light soy sauce, 1.5 tablespoons of dark soy sauce, 1 teaspoon of oyster sauce, 1 tablespoon of sugar, 1 teaspoon of salt, a little white pepper,
300 grams of iron bar yam, 500 grams of black-bone chicken, 6 red dates, 6 wolfberry berries, 10 grams of shallots, 2 pieces of ginger, 1 piece of salt, 8 grams of cooking wine, 5 grams of oyster sauce, 5 grams of light soy sauce, 3 grams of white pepper,
1000g flour, yeast powder, 5g green onions, half a root of ginger, 1 piece of oyster sauce, 1 pump of cooking wine, 1.5 spoons of light soy sauce, 1.5 spoons of meat filling, 250g of cooking oil, 1 spoon of sesame oil, 1 spoon of salt, 3g of Sichuan peppe
Rice, a bowl of potatoes, 40 grams of tomatoes, 50 grams of chicken breast, 200 grams of mushrooms, two cheeses, an appropriate amount of butter, 30 grams of oyster sauce, a spoonful of rice wine, a spoonful of salt, an appropriate amount of baked rice. S
500
241
