Half chicken, chestnuts, 100g lotus root, 1 section of corn, 1 stick of salt, 1 spoon chestnut, lotus root, corn chicken soup. Step 1: Take half a native chicken and add it to a pot of water; Step 2, add peeled chestnuts; Step 3, add chopped corn; Step 4.
1 tablespoon of olive oil, chicken, 2 pieces of potatoes, 3 celery, 1 June fresh zero, add soy sauce, 2 tablespoons of scallions, bean paste, 1 tablespoon of June fresh honey, braised soy sauce, 1 tablespoon of salt, 1 tablespoon of this dish that you can
How to make roasted sweet potatoes in an appropriate amount. Step 1: Wash the raw sweet potatoes and brush them with a brush. If they are too big, cut them into pieces. Step 2 Brush some oil on the bottom of a flat-bottomed casserole. Step 3: Just arrange
1 kohlrabi, 2 radishes (optional), half a cucumber (optional), half a green pepper (optional) Seasonings: 0.5-1 small red pepper, 2 coriander stalks, minced garlic, 1 teaspoon mint leaves (optional and coriander) 1) 3 slices of fennel, 2 nine-layer pagoda
2 loofahs, 10 white shrimps, 2 pieces of garlic, 2 shredded ginger, a little cooking wine, 1 spoonful of cornstarch, 1 spoonful of loofah, stir-fried shrimps. Step 11. Prepare the ingredients. The white shrimps I use are peeled by myself. They are big and
#Stuffing#: Spinach, 320g eggs, 3 vermicelli, 40g dried fungus, 8g minced green onion, minced ginger, a little pepper. Salt, sesame oil, a little light soy sauce, 2 tablespoons of oyster sauce, 1 tablespoon of #White Dough#: Water, 82g of plain flour, 160
How to make Chicken, Chestnut, Cordyceps Flowers, Red Dates, Wolfberry and Ginger Slices, Thousand Island Source Camellia, Cordyceps and Chestnut Chicken Soup. Step 1: After the National Day, the temperature drops sharply. Make a delicious and healthy Cor
4 Sydney pears, rock sugar, 40g lily, 10g Sichuan scallops, 10g Sichuan scallops, lily, and snow pear soup. Step 1: Peel off the outer skin of the pears, cut in 1/3, and use it as a lid. Step 2: Use an ice cream scoop to scoop out the meat inside. Step 3:
2 sticks of iron rod yam, 40g rock sugar, 7 osmanthus flowers, 1 small spoon of white vinegar, 2 spoons of honey osmanthus yam. Step 1: Prepare all the food. Then prepare a bowl of ice water. Step 2: Wash, peel and cut the yam into segments of appropriate
2 loofahs, 1 handful of dried shrimps, minced garlic, chopped green onion, appropriate amount of dried shrimps. How to stir-fry loofahs. Step 1: Peel and wash two loofahs. Step 2: Cut into 2 mm slices. Step 3: After the water boils, put a little salt in t
100 grams of hawthorn, 200 grams of rock sugar, 50 grams of orange peel, a little wolfberry, a little hawthorn autumn pear drink. Steps 1: Slice hawthorn and remove the core. Step 2: Clean the pears, peel them and cut into cubes for later use. Step 3: Put
Lamb leg bone 1200g vegetable oil 50g green onion 20g ginger 4 small slices garlic 4 cloves Sichuan peppercorns 15 star anise 2 bay leaves 2 small dried chilies 3 salt 3g tofu 500g water appropriate amount of lamb bone soup Recipe Step 1 Prepare the ingre
Appropriate amount of water chestnuts, appropriate amount of condensed milk, 2 tablespoons of rock sugar. How to drink more desserts in autumn to relieve dryness. Step 1. Prepare the ingredients. Step 2. Add condensed milk for a sweeter taste. Step 3: Sim
Medium-coarse cornmeal, 500 grams of vegetables, appropriate amount of cornmeal steamed buns. Step 1: Fresh cornmeal. Step 2: Boil water to scald the cornmeal. If the cornmeal is not blanched, the steamed steamed steamed buns will taste too rough. It tast
600 grams of sweet corn, 1 carrot, 1 kelp knot, 150 grams of salt, some cooking wine, 2 spoons of ginger, 8 slices of autumn glutinous rice, corn pork rib soup. Step 1. Delicious corn rib soup, nutritious and delicious. Step 2⭐️Recipe:
1⃣Cut the carrots i
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