One piece of white sea bass, a large section of scallion leaves, a section of shredded ginger, an appropriate amount of oyster sauce, a spoonful of light soy sauce, three spoons of white pepper, an appropriate amount of salt, an appropriate amount of cook
1 piece of tofu, 3 eggs, 3 wakame, 1 small handful of dried shrimps, 10 grams of ginger, a few slices of minced garlic, 2 pieces of water, appropriate amount of low-fat, stomach-warming milk, white tofu soup. Step 1: Prepare all the ingredients.
Soak waka
200 grams of beef slices 2 tomatoes 2 garlic cloves 2 cloves of salt half a spoon of light soy sauce 1 spoon of oyster sauce 1 spoon of water 1 bowl of cooking oil Appropriate amount of tomato fat beef soup Step 1 Prepare the ingredients Step 2 Cut a cros
500 grams of turbot fish, appropriate amount of green onion and ginger, steamed fish, appropriate amount of soy sauce. Step 1: Wash one turbot fish and set aside. Step 2: Make three cuts on the fish body to facilitate flavor and feeding. Step 3: Do the sa
500g chicken feet, 1 potato, 1 bean sprouts, 1 small bowl of tender tofu, half a piece of green onion, ginger, garlic, appropriate amount of star anise, 3 cinnamon, appropriate amount of pepper, appropriate amount of dark soy sauce, appropriate amount of
Sauerkraut, half a vermicelli, a small handful of pork, 50g light soy sauce, 1 spoon dark soy sauce, half a spoon salt, according to personal taste, cooking wine, 1 spoon thirteen spices, 2g star anise, cinnamon and bay leaves, 1 green onion, appropriate
2 eggplants, 2 green peppers, soy sauce, appropriate amount of oyster sauce, appropriate amount of white sugar, appropriate amount of garlic cloves, appropriate amount of cooking oil, appropriate amount of green peppers. How to stir-fry eggplants: 1. Make
A section of lotus root, a handful of snow peas, a handful of sausage, a few slices of salad oil, a spoonful of Totello chicken sauce, a spoonful of salt, 2 grams of sausage, lotus root slices, and snow peas. Step 1: Take a picture of the finished product
2 chicken legs, 20 chestnuts, 10 grams of green onions, 6 slices of ginger, 2 cloves of garlic, 1 star anise, 1 bay leaf, 2 pieces of cinnamon, 1 small piece of rock sugar, 15 grams of "Totle Original Fresh" cooking wine, 2 spoons of "Totle Original Fr
Cabbage flower 1 small lean meat 100g scallion a piece of ginger a piece of cooking oil an appropriate amount of fresh soy sauce a spoonful of salt an appropriate amount of 5° rice vinegar 1 spoon of white water 20-30ml Cauliflower Stir-fried Pork Method
1 grass carp, onion, ginger, garlic, appropriate amount of millet, 2 peppers, bean paste, 1 spoon of oyster sauce, 1 spoon of light soy sauce, 1 spoon of dark soy sauce, 1 spoon of salt, a little sugar, just the right amount of pepper, a little cooking wi
150 grams of pork belly, 80-100 grams of sweet potato flour, 4-5 cabbage leaves, green onions, ginger, appropriate amount of dried chili peppers, 2-3 star anise, 2-4 peppercorns, appropriate amount of light soy sauce, appropriate amount of cooking wine, a
1 large plate of green beans, 1 peeled pork (fat and lean), 100g green onion, 1 small piece of ginger, 1 small piece of vegetable oil, appropriate amount of cooking wine, 1 tablespoon soy sauce, 1 tablespoon minced garlic, 3 cloves of salt, appropriate am
200 grams of pork, cucumber, 1 carrot, half a fungus, 5 eggs, 1 egg, 1 tablespoon of garlic slices, 2 green onions, 5 slices of ginger, 1 slice of starch (cured meat), 1 tablespoon of extremely fresh flavor (cured meat), 1 tablespoon of salt (cured meat)
350g prawns 1 tablespoon cooking wine 1 tablespoon garlic 1 green onion 3-4 roots ginger 1 slice red pepper 1 fresh soy sauce 1/2 tablespoon oyster sauce 1/2 tablespoon sugar 1/4 tablespoon vermicelli 1 handful garlic vermicelli Steamed shrimps Step 1 Pre