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Canadian Arctic shrimp 300g egg 1 carrot 1 broccoli 1 onion ginger water 10g starch 5g cooking oil 250g Canadian Arctic shrimp tofu sausage stew recipe step 1 Canadian Arctic shrimp comes from the cold and pure 400-meter deep sea of ​​the distant Atlantic

Back elbow meat 150g Hangzhou pepper 200g soybean paste 1 teaspoon green onion cooking oil [Minced meat Hangzhou pepper] Sichuan cuisine, quick dish, less seasoning method Step 1 Chop the pepper and pork and set aside. Step 2 Prepare chopped green onions.

Marinade for half a pound of rabbit liver: one tablespoon of light soy sauce, one tablespoon of cooking wine, one tablespoon of salt, half a teaspoon of starch, half a teaspoon of ginger and garlic. Appropriate amount of condiments: soak one head of ginge

Ingredients: Spicy millet or pepper, 30g Erjingtiao pepper or wrinkled pepper, 40g Guizhou bell pepper, 30g rapeseed oil or soybean oil, 600g auxiliary ingredients 1, 7g ginger, 5g green onions, 2g spring onions, 5g coriander, 2g onions, 4g garlic, 2g cel

180 grams of shrimps, 1 spoon of mustard, salad dressing, 1 spoon of egg yolk, 1 black pepper, appropriate amount of starch, 1 spoon of white sugar, 1 spoon of golden mustard. How to make shrimp balls. Step 1: Wash the shrimps, open the back and remove th

Appropriate amount of garlic 1 bottle of garlic water, a commonly used seasoning in Sichuan cuisine, suitable for those who love to eat garlic but don’t want to leave a taste in their mouth. Step 1: Peel the garlic. I want to upload it temporarily, so I c

2 pounds of pork belly, dark soy sauce, 20ml of light soy sauce, 40ml of cooking wine, appropriate amount of garlic, appropriate amount of salt, 1 tablespoon of sugar, 8 tablespoons of flour, 600g of water, 320ml of yeast, 7g of braised buns. Steps for ma

Appropriate amount of pork ribs, 1 gram of yam, 1 corn, 1 carrot, half a root of ginger, 3 slices of cooking wine, 1 tablespoon of water, appropriate amount of salt, appropriate amount of red dates, 5 wolfberry, appropriate amount of onion, ginger, approp

60 grams of brown sugar, 300 grams of all-purpose flour, 3 grams of yeast powder, 3 grams of boiling water, 120 grams of red dates, 6 pcs of brown sugar steamed buns. Steps for making 160 grams of brown sugar. Add boiling water of about 80 degrees and mix

200 grams of anchovy, 1 tablespoon of cooking wine, appropriate amount of salt, appropriate amount of chicken essence, appropriate amount of sweet potato starch, 50 grams of pepper, appropriate amount of crispy fish. Step 1: Prepare the anchovy. The fresh

32 small eggs 1 can of Sichuan peppercorns 3g aniseed 5 bay leaves 2 pieces of rock sugar 8 pieces of Biluochun tea 2g salt 1 spoon of soy sauce 1 tablespoon of dark soy sauce 1/2 tablespoon of beer and tea leaves Braised eggs Step 1 Prepare the required

150g peanuts, 50g onions, half a coriander stalk each, appropriate amount of oyster sauce, 1 spoon of balsamic vinegar, 4 spoons of sugar, 2 spoons of light soy sauce, 1 spoon of salt, appropriate amount of onions, old vinegar, peanuts mixed with green an

200 grams of beef, 100 grams of straw mushrooms, about 4 green peppers (long green peppers), 2 garlic slices, 5 garlic cloves, sliced ​​ginger, about 10 grams of green onion, appropriate amount of scallops, abalone juice, about 15 grams of soy sauce, 10 g

2 duck legs with sour plum sauce and 3 tablespoons of sour plum duck legs. Step 1: Prepare 2 duck legs, soak in the blood, and use kitchen paper to absorb the moisture on the surface. Step 2: Heat the oil in the pan, add a little salt, and fry the skin of

One chicken stand, appropriate amount of flour, appropriate amount of shredded ginger, appropriate amount of minced garlic, you can add more salt, appropriate amount of cooking wine, 2 tablespoons of light soy sauce, 2 tablespoons of dark soy sauce, half