Corn, one rib, several nests, one melon, one bean, several star anise, several garlic slices, several ginger slices, several bell peppers, some Northeast stew. Step 1: Raw material processing: corn---cut into small strips; ribs---purify the water after dr
Eggplant, two tomatoes, one yellow sauce, appropriate amount of light soy sauce, appropriate amount of garlic, one onion, appropriate amount of aniseed, appropriate amount of sugar, a little salt, a little MSG, a little sauce. Steps for making eggplant: 1
Flower branches_1 stick 300g cabbage 150g chopped green onion 1 tablespoon minced garlic 1 tablespoon minced ginger 1 tablespoon tomato paste 3 tablespoons white vinegar 2 tablespoons soy sauce 1 spoon black vinegar 1 tablespoon sugar 1 tablespoon recipe
10 fresh shiitake mushrooms, half a green onion, 2 tbsp dark soy sauce, 1 tbsp oyster sauce, 1 tbsp starch, 1 tsp sugar, 1 tsp salt, 1 tsp green onion. Step 1 [Ingredients Collection] 10 fat fresh shiitake mushrooms; half a scallion. Roots, washed and set
30g pork belly vermicelli, 5 slices pickled cabbage, 20g ginger slices, appropriate amount of water, appropriate amount of salt, a small amount of pork stewed vermicelli. Step 1: Prepare the ingredients. Step 2 Pour boiling water into the stew beaker and
3 egg whites, 5 grams each of starch and flour, bean paste filling, appropriate amount of white sugar, appropriate amount of fried bean paste balls. Step 1: Knead the bean paste filling into small balls of even size; Step 2: Beat the egg whites until hard
500 grams of pork liver, 250 grams of pork intestines, 100 grams of dried bamboo shoots, 100 grams of fried tofu, 250 grams of salt, 15 grams of soy sauce, 50 grams of monosodium glutamate, 10 grams of cooking wine, 50 grams of ginger, appropriate amount
A few slices of Saint Paulin cheese, olive oil, a little minced meat, 120 grams of small tomatoes, 8 sea salt, 2 grams of cabbage, half a mixed nut, 1 dish of cheese, tomato soup + cheese nuts. Step 1: Saint Paulin cheese has a rich taste and rich flavor,
400g chicken, 300g oil, appropriate amount of salt, appropriate amount of green onion, ginger, appropriate amount of pepper, aniseed, appropriate amount of bay leaf, 1 strawberry, 1 piece of cinnamon, 1 piece of dark soy sauce, appropriate amount of light
5 pieces of dried bean sprouts, 200 grams of chives, a few green onions, 1 section of garlic, 3 cloves of red pepper, 1 light soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of chicken essence, a little of dried bean sprouts. How to stir-fry bean sp
250 grams of mushrooms, pork belly, 150 grams of onions, half old ginger, 1 piece of cinnamon, 1 piece of homemade vegetable seasoning, 5 grams of dark soy sauce, 1 spoon of light soy sauce, 2 spoons of oyster sauce, 1 spoon of black pepper, 3 grams of br
10 slices of sea coconut keel, 400 grams of snail meat, 3 wolfberries, 8 grams of ginger, 2 slices of snail meat. Recipe for sea coconut keel soup. Step 1. All ingredients. Step 2. Soak the snail meat for a day and night in advance.
400 grams of keel bone
1 segment of white radish, 3 eggs, "Totole" original fresh matsutake, fresh seasoning, appropriate amount of oil, 1 tablespoon of coriander, 1 wolfberry, a little shredded radish, egg soup. Step 1: Prepare the ingredients, wash, peel and shred the radis
550g pork bones, 300g carrots, 550g dried cabbage, 40g ginger, 10g arrowroot, 120g water, appropriate amount of salt, dried vegetables, pork bone soup. Step 1: Wash the carrots, peel them, cut into hob cubes, peel the arrowroot, wash and slice them; Step
1 pound of pork ribs, 3 red dates (pitted), 100 grams of five-finger peach (dried), 20 grams of cooked Codonopsis pilosula, 20 grams of sliced ginger, an appropriate amount of fresh corn, a strip of salt, an appropriate amount of water, an appropriate a
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