500 grams of fresh shrimps 1 spoon of cooking wine 1 spoon of shallots 3 stalks of minced ginger 5 grams of peppercorns 5 grams of minced garlic 5 grams of Donggu Yipin fresh soy sauce 2 spoons of white sugar and half a spoon of salt 2 grams of cooking oi
20 small eggplants, 4 heads of garlic, appropriate amount of salt, appropriate amount of MSG, appropriate amount of pickled garlic. How to make eggplants. Step 1: Wash the eggplants and steam them in a pot for about 10 to 15 minutes. Don’t overcook them.
Potatoes, any coriander, three Laoganma water beans, persimmons, appropriate amount of yellow lemon, 1 appropriate amount of millet, spicy, appropriate amount of purple garlic, appropriate amount of oil, 1 tablespoon of light soy sauce, 2 tablespoons of s
Macrobrachium (big-headed shrimp) 400 scallions, ginger cooking wine, appropriate amount of spicy marinade 1 package Macrobrachium Recipe Step 1 Rinse clean Step 2 Boil water, add scallions, ginger, cooking wine and cook for about 4 or 5 minutes (just che
5 eggs, cabbage, appropriate amount of coriander, appropriate amount of green onions, appropriate amount of garlic, appropriate amount of chili noodles, appropriate amount of millet, spicy, appropriate amount of sesame seeds, selected sauce, appropriate a
1 loofah, minced garlic, 1 tablespoon red pepper, 1 tablespoon shallot, 1 tablespoon light salt soy sauce, 15ml white sugar, a little cooking oil, appropriate amount of salt (for blanching) Half a spoonful of cold loofah. Step 1: Peel a loofah. Step 2: Cu
Three-yellow chicken 3 pounds of scallions and slices of ginger 1-5 each of sugar soy sauce 3 tablespoons of chopped green onion, minced ginger, and a pinch each of sesame oil 1 tablespoon of steamed fish soy sauce 2 tablespoons of sugar 2 tablespoons of
1 pork elbow, 2 star anise, 2 peppercorns, 5-8 pieces of minced garlic, appropriate amount of soy sauce, appropriate amount of ginger slices, 2-3 slices of green onion, 2 garlic-flavored steamed elbows. Step 1: Wash the pork elbow and clean the surface. S
Medium size white radish, a stick of rock sugar, 150g rice vinegar, 200g chilli padi, an appropriate amount of sweet and sour white radish. Step 1: Peel the radish and cut into thin slices. Step 2: Add appropriate amount of salt and marinate for 30 minute
1 cabbage heart, appropriate amount of salt, appropriate amount of oil, 1 pepper, 1 clove of garlic, appropriate amount of vinegar, appropriate amount of chicken essence, appropriate amount of coriander, 2 cabbage hearts. Step 1 Ingredients; Step 2, wash
200g sliced braised pig ears 1 cucumber 1 enoki mushroom 1 handful coriander 1 June fresh special soy sauce 1 tablespoon mature vinegar 1 tablespoon sesame oil 1 teaspoon sesame red oil 1 tablespoon red oil Day needle mixed ear shreds Step 1 Prepare thi
300 grams of scallop meat, 2 green onions, some light soy sauce, a pinch of salt, 15 grams of vegetable oil. How to make cold scallop meat. Step 1: Thaw the frozen scallop meat, and remove the gills from the top. The gills have obvious lines and are respi
500g pig's feet, purified water, 2000g light soy sauce, 70g dark soy sauce, 1 tablespoon star anise, 3~5 cinnamon bark, 1 rock sugar, 100g bay leaves, 4, 5 dried chili peppers, 2 ginger slices, 2 garlic slices, 3 cloves oyster sauce, 3 tablespoons cookin
1 green pepper, 6 red peppers, 4 green peppers, 1 bacon, 1 piece of garlic, 4 cloves of oil, a little soy sauce, 15 grams of chili peppers. Step 1: Prepare the ingredients: a piece of bacon with skin, clean all kinds of peppers and green peppers; Step 2:
Marinate: Beef, soy sauce Marinate: Cornstarch, cooking wine Seasoning: Onion, ginger, garlic, dried chili Seasoning: Sichuan peppercorns, bean paste Seasoning: Salt, chicken essence Side dishes: Bean sprouts boiled meat Step 1 Prepare the required materi