Sago (half and half small and medium sago) 100 grams of clear noodles 50 grams of purple sweet potato 2 corn oil 2 tablespoons of rice dumpling leaves 1 package of water Appropriate amount of purple potato crystal rice dumplings Step 1 Prepare the ingredi
250g soybean flour for glutinous rice balls (optional), appropriate amount of vegetable oil, appropriate amount of water, a little water. Steps for frying glutinous rice balls: 1. Put a small amount of oil in the pot, heat it slightly, add glutinous rice
500g of glutinous rice, 300g of red dates, 300g of red beans, 150g of dried zongzi leaves, 1 handful of cotton thread, appropriate amount of glutinous rice dumplings. Step 1: Wash the red dates. Mix glutinous rice and red beans and soak them in water for
Round glutinous rice (dry) 600g red bean paste 200g rock sugar hawthorn filling 200g wine grain purple rice filling 200g rice dumpling leaves appropriate amount of delicious sweet rice dumplings Step 1 Preparation of ingredients: Soak the glutinous rice i
750g glutinous rice, 15-20 red dates, 100g small ropes of rice dumpling leaves. How to make sweet rice dumplings: 1. Soak glutinous rice and red beans overnight, or 2-4 hours. If you don’t need to soak them, feel free! The rice dumplings taste softer and
100 grams of butter, 170 grams of powdered sugar, 50 grams of whole egg liquid, 20 grams of matcha powder, 3 grams of chocolate (for decoration). How to make Dragon Boat Festival Zongzi Cookies. Step 1: First prepare the materials. You will not be in a hu
500g of eel, 250g of wild rice, appropriate amount of salt, appropriate amount of sugar, cooking wine, two spoons of light soy sauce, three spoons of dark soy sauce, and one spoonful of shredded wild rice eel. Step 1: Prepare the ingredients and separate
Glutinous rice flour 45g cornstarch 15g fine sugar 15g pure milk 85ml butter 15g cooked glutinous rice flour appropriate amount of whipping cream 100g sugar 10g mango appropriate amount of crushed Oreo cookies appropriate amount of Snow Mei Niang Zongzi R
100 grams of whole wheat flour, 100 grams of low-gluten flour, 6 grams of baking powder, 6 grams of salt, 1 gram of milk, 350 grams of rapeseed oil, 20 grams of sugar-free whole wheat muffins. Step 1: Mix whole wheat flour, low-gluten flour, baking powder
Half a pound of blood glutinous rice, round-grained glutinous rice, 2 pounds of red dates, 150 pieces of string, an appropriate amount of 50-60 pieces of zongzi leaves. How to make blood glutinous rice, red dates and four-cornered zongzi. Steps 1: Wash th
500 grams of miscellaneous rice, appropriate amount of rice dumpling leaves, 2 bamboo tubes. How to make rice dumplings. Step 1: Soak glutinous rice, black rice, red rice, etc. Step 2: Put it into the bamboo tube and add a little water. Step 3: Cover the
How to make rice dumplings with 100 ml of milk and 1 g of sago. Step 1: Boil water and boil sago for 15 minutes. Turn off the heat and simmer for 10 minutes. Boil for 5 minutes and simmer for 15 minutes. Step 2: Simmer until there are no white spots. Step
50 grams of brown rice, 100 grams of glutinous rice, 100 grams of wheat, 50 grams of red rice, 50 grams of black rice, 50 grams of glutinous rice, 10 grams of wolfberry, 10 grams of mung beans, 30 grams of red beans, 30 grams of millet, 30 grams of multig
How to make crystal mango rice dumplings with 40 grams of white jelly, 1 mango, 6 grams of sugar, step 1. Prepare the ingredients, step 2, cut the mango into small pieces, step 3, put the white jelly in a cup, add sugar and boiling water, stir well, step
Glutinous rice, 3 meters cup of rice water, 2 tsp of fresh rice dumpling leaves, a few pieces of sweet red bean paste, appropriate amount of cotton rope, appropriate amount of Cantonese style bean paste and rice water rice dumplings. Step 1: Soak the rice