shrimp recipes

4 pieces of Yao Zhu noodles for three people, 2 small cabbage, 2 eggs per person, 1 shrimp per person, 2 pieces per person, seasoning amount per bowl, salt 2g, soy sauce, 5g white pepper, 2g sesame oil, 5 drops of chopped green onion, a small amount of co

80 grams of Chinese cabbage, 50 grams of northern tofu, 30 grams of all-purpose flour, 8 shrimps (about 100 grams), 1 gram of salt, 4 grams of green onions. How to make milk cabbage soup. Steps 1: After the water in the milk pot boils, add the northern to

2 loofahs (300g) 12 shrimps (200g) The following are the garlic sauce ingredients: 30g minced garlic 15g minced red pepper 20g heated vegetable oil 20g white sugar 5g oyster sauce 20g The following are the dressing ingredients: steamed fish soy sauce 10g

100 grams of colorful vegetable flour, 25 grams of pure lotus root starch, 1 cucumber, 15 grams of carrots, 15 grams of shrimp, 20 grams of rice ingredients, appropriate amount of lotus root starch noodles. Step 1: Prepare ingredients: 100 grams of colorf

One pound of sweet potato powder. One pound of ordinary household flour. One pound of salt. Appropriate amount of cabbage. Appropriate amount of shrimp. A small handful of fungus. A small handful of soy sauce. An appropriate amount of onion and ginger. A

About 250 grams of asparagus, 100 grams of shrimp, a little salt, a little black pepper, a little garlic, 2 cloves of cooking wine, a little asparagus and shrimp. Step 1: Clean the prawns, remove the shrimp, remember to pick out the shrimp threads.
Add ap

Corn, 1 carrot, half yam, half fungus, 2 celery stalks, 1 tofu, 1 shrimp, 8 lotus roots, 1 section of kelp, 3 potatoes, 1 side dish, 200g, 9.5 yuan dinner, four dishes and one soup. Step 1: Prepare the ingredients. Each ingredient only uses a little of th

1000 grams of winter melon, 250 grams of shrimps, 4-5 slices of ginger, appropriate amount of salt, appropriate amount of chicken stock, appropriate amount of pepper, appropriate amount of spicy food, appropriate amount of water, appropriate amount of oil

2 pieces of dried white tofu 4 pieces of dried shiitake mushrooms 4 pcs of fungus 4 pcs of shrimp 80g of cooked ham 80g of green vegetables Appropriate amount of ginger Appropriate amount of salt Appropriate amount of corn oil 1 spoon of stock 400g of dri

2 salted eggs, 6 shrimps, 1 piece of tofu, 1 piece of mushroom, 4-6 small carrots, half a stick, a little shredded ginger, an appropriate amount of chopped green onion, an appropriate amount of minced coriander, an appropriate amount of pepper, an appropr

450g shrimps, 10 salad oil, appropriate amount of cooking wine, 2 tablespoons of salt, 1 tsp of black pepper, a little light soy sauce, 10g of balsamic vinegar, 10g of sugar, 10g of cornstarch, appropriate amount of flour, appropriate amount of garlic, 4

Rice 250g shrimps 80g Longjing tea leaves 6g water 800ml perilla leaves 2 pieces of seaweed 3g Japanese soy sauce (or less salt soy sauce) 5ml salted plums 2 salt (for pickling shrimps) 2g black pepper (for pickling shrimps) 2g ginger slices (burnt) For s

Dough flour 75g low flour 75g salt 2.7g dry yeast 1.8g milk 14g olive oil 5g water 72g accessories Anjia mozzarella cheese 208g tomato paste appropriate amount of shrimp appropriate amount of ham slices 5 slices of pineapple diced appropriate amount of gr

Rice noodles, 250g shrimps, 6 canned Jiaoyang pineapples, 1 can of summer pineapple. How to make summer pineapple. Step 1. Prepare materials. Cooking skills of summer pineapple. "You can check my recipes directly!

35 grams of fungus, 200 grams of fresh shrimps, 137 grams of squid, 40 grams of ginger, 265 grams of green pepper, one red pepper, 2 fresh vine peppers, 38 grams of sauce: 1 tablespoon of fish sauce, 1 tablespoon of chicken essence, 3 grams of salt, 1 tab