200 grams of beef slices 2 tomatoes 2 garlic cloves 2 cloves of salt half a spoon of light soy sauce 1 spoon of oyster sauce 1 spoon of water 1 bowl of cooking oil Appropriate amount of tomato fat beef soup Step 1 Prepare the ingredients Step 2 Cut a cros
Pork skin 300 grams Totle Scallion and Ginger Cooking Wine 1 spoon Totle Original Fresh Soy Sauce 1 spoon Totle Abalone Oyster Sauce 1 spoon Totle sesame oil 1 spoon green onion 1 segment star anise 2 cinnamon 1 bay leaf 2 pieces ginger 2 pieces sauce Jui
250g of dried tofu, appropriate amount of salad oil, appropriate amount of pepper, appropriate amount of chili powder, appropriate amount of oil, appropriate amount of soy sauce, a little salt, a little chicken essence, a little white sesame seeds, a litt
200g of ginkgo salt, just enough to cover the bottom of the pot. How to bake ginkgo with salt. Step 1: Wash the ginkgo with water. Step 2: Lay the pan flat and heat it over low heat. Step 3: The water will evaporate slowly. Step 4: Wait until the water is
500 grams of chicken breast cooking wine 1 spoon soy sauce 1 spoon chili sauce 1 spoon salt a little starch 1 spoon white pepper a little oil 1 tablespoon cumin powder appropriate amount of chili powder appropriate amount of white sesame seeds appropriate
Sauerkraut, half a vermicelli, a small handful of pork, 50g light soy sauce, 1 spoon dark soy sauce, half a spoon salt, according to personal taste, cooking wine, 1 spoon thirteen spices, 2g star anise, cinnamon and bay leaves, 1 green onion, appropriate
Appropriate amount of black fungus (depending on how many people in the family eat) 2 peppers, 2 to 3 heads of garlic, 2 to 3 corianders, 1 small handful of white vinegar, 5 tablespoons of sesame oil (cannot be substituted) 2 tablespoons of salt, appropri
A section of lotus root, a handful of snow peas, a handful of sausage, a few slices of salad oil, a spoonful of Totello chicken sauce, a spoonful of salt, 2 grams of sausage, lotus root slices, and snow peas. Step 1: Take a picture of the finished product
2 chicken legs, 20 chestnuts, 10 grams of green onions, 6 slices of ginger, 2 cloves of garlic, 1 star anise, 1 bay leaf, 2 pieces of cinnamon, 1 small piece of rock sugar, 15 grams of "Totle Original Fresh" cooking wine, 2 spoons of "Totle Original Fr
Knorr spicy crayfish dish seasoning half pack of lobster tails 800g ginger 4 slices scallions 4 onions half a garlic 4 cloves cooking wine 3 spoons of beer 1 bottle of oil 25g salt 5g sugar 5g steps for making spicy lobster tails as a snack 1. Prepare all
500g chicken wings 30g cooking wine 30g bean paste 30g light soy sauce 15g dark soy sauce 5g salt 2g sugar 3g star anise 2 bay leaves 3 pieces of pepper powder 2g cooked sesame seeds 2g chili powder 2g onion ginger garlic appropriate amount of dried chili
Braised chicken giblets (I only used chicken hearts) 250g garlic moss 150g sour beans 100g red pepper 4 garlic 3 ginger slices 3 slices salt appropriate amount of light soy sauce appropriate amount of garlic moss and sour beans Stir-fried chicken giblets
200 grams of snow peas, 8 carrots, half a lotus root, half a lotus root, 2 grams of water, starch, appropriate amount of fried mixed vegetables. Step 1: Prepare the ingredients. Soak the fungus, slice the carrot, slice the lotus root, and remove the glute
1 piece of mackerel, cooking wine, 1 small cup of salt, some crushed black pepper, a little chopped parsley, some leftover rice, 1 bowl of olives, 1 spoon of eggs, 1 minced pork, 20 grams of cooking oil, 2 spoons of lettuce, 2 slices of sour ginger, a few
600g beef brisket, 800g green onions, 1 ginger, 3 slices garlic, 4 cloves star anise, 1 bay leaf, 2 slices cinnamon, 1 small piece of Sannai, a small piece of chili sauce (double paste), 2 tablespoons of pickled ginger, 3 slices of pickled pepper, 4 cooki
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