1 pig's trotter, 500g of ginger, 500g of glutinous rice vinegar/tin vinegar, 2 bottles of cooked eggs, some salt, appropriate amount of sweet and sour pig's trotters and ginger. Step 1: Remove the hair from the pig's trotters and cut them into pieces.
Rice, 2 bowls of eggs, 1 fresh shrimp, 10 fresh squid, 100 grams of butter, 30 grams of onion, half of cooking wine, 1 teaspoon of salt, appropriate amount of black pepper, 1/2 teaspoon of cherry tomatoes, 2 cucumbers, a little tomato sauce, 1.5 tablespoo
Dough for pie base: Home-made flour 400g yeast powder 4g salt 6g sugar 20g butter 20g milk 250g filling: tomato sauce appropriate amount of chopped basil (or pizza grass) appropriate amount of barbecue seasoning powder (your choice of taste) appropriate a
100 grams of beef brisket, 1 tomato, 1 onion, ginger, garlic, appropriate amount of light soy sauce, 10 grams of salt, appropriate amount of carrot, half a tomato, stewed beef brisket. Step 1: Ingredients preparation: beef brisket, tomatoes, carrots, bay
Two fat beef tomatoes, 200g spring onion, one cooking oil, appropriate amount of garlic, a small amount of ginger, a small amount of salt, half a spoon of sugar, half a spoon of light soy sauce, 2 spoons of vinegar, 1 spoon of oyster sauce, 1 spoon of Lao
Pizza: 150g high-gluten flour, 150g Sundial omega-3 fresh egg, 1 low-gluten flour, 60g caster sugar, 15g salt, 4g milk powder, 5g water, 70g yeast, 4g butter, 15g Pizza filling: half a Sundial onion. 1 omega-3 fresh egg 30g tomato paste 1 bell pepper 14 s
200 grams of fat and lean meat stuffing, appropriate amount of ginger, 2 green onions, 1 stick of oil, 1 tablespoon of salt, 8 grams of Totole matsutake flavored fresh chicken juice, 10 grams of soy sauce, 1 tablespoon of oyster sauce, 2 tablespoons of th
Dragon Beard Noodles 100g Eggs 1-2 Tomatoes 1 Tomato Sauce 30g Salt 3g Green Onion A Little Cooking Oil A Little Western Red Egg Dragon Beard Noodle Soup Step 1 Prepare Ingredients: Dragon Beard Noodles: 100g, Eggs: 1-2, Tomatoes : 1 piece (I use cherry t
1000 grams of pork leg bones, two slices of ginger, two slices of carrot, 1 piece of fruit, corn, a little salt, a little chopped coriander, a little bit of autumn nourishing soup. Step 1: Use two pounds of fresh pork leg bones. Soak in cold water for abo
Appropriate amount of gorgon fruit, scallops, appropriate amount of cordyceps flowers, appropriate amount of fresh lilies, appropriate amount of salt, appropriate amount of rock sugar, appropriate amount of scallops, scallops, scallops, and sea cucumber s
100g pork belly, one white radish, one millet, four or five spicy green garlics, two sticks of salt, one teaspoon of cooking wine, one and a half tablespoons of light soy sauce, one tablespoon of oil, one tablespoon of sugar, appropriate amount of chicken
600 grams of pork spine, 100 grams of green radish, half onion, ginger, a little salt, a little chestnut, radish bone soup. Step 1: Wash the pig spine with salt water to clean the blood stains, put it in a casserole, add onion, ginger and more water, brin
1000 grams of glutinous rice, 200 grams of sausage, 200 grams of edible alkali, 2 grams of peanut oil, 3 ml of salt, 2 grams of rice dumpling leaves, an appropriate amount of Bodhi, an appropriate amount of Cantonese cured rice dumplings. Step 1: Wash the
Appropriate amount of small bamboo shoots, appropriate amount of pork belly, appropriate amount of small red pepper, appropriate amount of garlic sprouts, appropriate amount of bean paste, appropriate amount of dark soy sauce, appropriate amount of salt,
The right amount of jellyfish head, the right amount of millet pepper, the right amount of garlic seeds, the right amount of coriander, the right amount of salt, the right amount of white sugar, the right amount of chicken essence, the right amount of bal
502
244
