50 grams of pork belly, three enoki mushrooms, 50 grams of enoki mushrooms, 20 grams of starch, 4 tablespoons of white pepper, 5 grams of vinegar, 3 tablespoons of ginger, appropriate amount of garlic, two small heads of spicy and sour belly soup, step 1,
2 pieces of chicken breast, 1 egg, 1 starch, half a small bowl of bread crumbs, half a bowl of salt, appropriate amount of pepper, a little cooking wine, a little oil, appropriate amount of pan-fried chicken chops. Step 1: Let’s talk about the bread crumb
300 grams of chicken legs, onion, half a potato, 1 New Zealand apple, 1 ginger, appropriate amount of chives, appropriate amount of cooking wine, 1 tablespoon of reduced-salt soy sauce, 2 tablespoons of reduced-salt dark soy sauce, 1 tablespoon of scallop
2 swimming crabs, 2 rice cakes, 250g chives, 3 onions, 1/4 ginger, 1 small piece of starch, 2 tablespoons of light soy sauce, 1.5 tablespoons of dark soy sauce, 1 teaspoon of oyster sauce, 1 tablespoon of sugar, 1 teaspoon of salt, a little white pepper,
One piece of large skinned fish (about 600 grams). Appropriate amount of ginger. Appropriate amount of chives. Appropriate amount of cooking oil. Appropriate amount of salt. Appropriate amount of cooking wine. Appropriate amount of light soy sauce. Approp
Two tomatoes (450g), 150g enoki mushroom, one raw egg, two spoons of tomato paste, three small spoons of salt (flat spoon), one small spoon (flat spoon) of white pepper, 700 ml of starch, three small spoons of starch mixed with a small amount of water, tw
Canadian Arctic shrimp 200 grams scallop meat 150 grams oyster meat 150 grams coriander 2 minced ginger 10 grams minced garlic 10 grams cooking wine 1 spoon soy sauce 2 spoons salt 3 grams starch 2 spoons cucumber 1 Canadian Arctic shrimp Recipe Step 1 Ca
350 grams of fat beef rice 1 bowl of onion, half broccoli, half Korean kimchi 100 grams of starch 1 spoon of light soy sauce 2 spoons of sugar 1 spoon of steamed fish soy sauce or soy sauce 1 spoon of water half a bowl of salt appropriate amount of sweet
Half a bowl of millet, a little spinach, 2 yam, a short section of black sesame seeds, a little egg, 2 starch, a little water, a little yam, beef porridge. Steps 1. Wash the millet, put it into the pot, and add enough water. Step 2: Peel the yam, cut into
Pipa legs 3 green onions, half a stick of light soy sauce, 2 tablespoons dark soy sauce, 1 tablespoon oil, ½ tablespoon cooking wine, 1 tablespoon starch, 1 tablespoon sugar, 1 gram green onion. Step 1: Pipa legs should be smaller than large chicken legs
250g of shiitake mushrooms, 250g of meat filling, 1 egg, 30g each of onion, ginger and garlic, 30g of starch, 30g of soy sauce, 60g of pepper powder, 1g of shrimp, 20g of tomato paste, 30g of sugar, 20g of pepper, 0.5g of mushroom stuffing. , chopped drie
Ingredients for pot sticker skin: 12 pieces of dumpling wrapper Ingredients for pot sticker filling: 1/2 small zucchini, 4 green onions, 100g meat filling, appropriate amount of thirteen spices, oyster sauce 2g, sesame oil, 1 spoon ice flower Ingredients:
Fan bones 2 pounds of oyster sauce 1 spoon of cooking wine 20 grams of salt Appropriate amount of sugar 10 grams of honey 20 grams of light soy sauce 20 grams of cumin powder Appropriate amount of chili powder Appropriate amount of cumin grains Appropriat
3 potatoes. Appropriate amount of salt water. Appropriate amount of starch. Appropriate amount of oil. Appropriate amount of tomato sauce. Step 1. Wash and peel the potatoes. Step 2. Cut into French fries and soak in salt water for 30 minutes. Step 3. Put
Ingredients: 300 grams of pig intestines, 200 grams of pork liver to remove fishy and deodorizing ingredients: 2 tablespoons of alkaline noodles, 1 tablespoon of white vinegar, 1 tablespoon of seasonings: 1 onion, 5 slices of ginger, 5 cloves of garlic, 1