400g squid tentacles, garlic chili sauce, 20g cooking wine (for blanching), 15ml red pepper, 1 garlic sprout, 150g shredded ginger, 35g garlic, 6 cloves green onions, 40g fungus, 5-6 light soy sauce, 10ml oyster sauce, 5ml chicken essence, 2g white 2 gram
One-third bowl of rice, one pound of grass carp belly, appropriate amount of celery, appropriate amount of lettuce, 3 slices of shredded ginger, appropriate amount of peanut butter, 1 spoonful of grass carp porridge. Step 1: Eat a simple fish porridge at
Three layers of meat slices, 5 slices of pig blood, 1.5 pounds of dried onions, 20g of shredded ginger, a little of chopped green onion, shredded garlic, and coriander. How to make the Minnan pig blood soup. Step 1. Prepare the ingredients as shown. Step
2 large chicken legs, 2 hot peppers, 2 string peppers, 4 Hangzhou peppers, 3 red peppers or spicy millet, or 6 ginger juice, 1 tablespoon cooking wine, 2 tablespoons soy sauce (marinated chicken cubes), 1 tablespoon salt (marinated chicken cubes) 1 2 tabl
1 steak, shredded ginger, some chopped green onion, 2 eggs, appropriate amount of salt, appropriate amount of pepper, appropriate light soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of starch, 2 tablespoons of egg white, 1 nested egg, beef porridg
Dried squid, 1 scallop, 20 grains of rice, 200g of front leg meat, 100g of shredded ginger, a handful of squid porridge. Step 1: Cut the soaked squid into strips. Step 2 Prepare the ingredients and ingredients for the next step of stir-frying. Step 3 Add
One small grass chicken, 1000g honey barbecue ingredients, 60g water, 60g shredded ginger, appropriate amount of sea salt, 2000g pepper, appropriate amount of Kunbo casserole. How to make 1 honey-glazed salt-baked chicken. Step 1: Prepare the raw material
100 grams of shredded pork, 250 grams of celery, 1 spoon of salt, 2 spoons of shredded ginger, 2 grams of celery, stir-fried shredded pork. Step 1: Stir-fry the shredded pork until it changes color. Step 2 Add shredded ginger. Step 3 Add light soy sauce a
200g of dried tofu, 2 green peppers, 1 red pepper, 1 clove of garlic, a few shredded ginger, appropriate amount of dried chili, appropriate amount of Maggi umami juice, 1 spoon of salt, half a spoonful of stir-fried dried tofu, step 1: shred both green an
Luffa root, fresh shrimps, 5 mushrooms, 1 mushroom, shredded ginger, appropriate amount of chopped green onion, appropriate amount of water, how to make loofah, mushroom and shrimp soup. Step 1: Prepare ingredients: luffa, fresh shrimp, mushrooms, shredde
Squid, 1 black tiger shrimp, 240 grams of rice, 1 measuring cup of scallops, 1 small handful of shredded ginger, 10 grams of coriander, some cooking wine, 1 tablespoon of cooking oil, 20 grams of fresh shiitake mushrooms, 3 peas, 40 grams of salt, 5 grams
300 grams of front leg meat, 2 pieces of sauerkraut, 1 egg white, 1 shredded ginger, appropriate amount of garlic, appropriate amount of chopped green onion, appropriate amount of dried chili pepper, 3 pieces of sauerkraut and meat slices. Step 1: Cut the
Half taro ribs 1000g tempeh 20g light soy sauce 1 tablespoon garlic 1 salt 1 tablespoon shredded ginger, appropriate amount of cornstarch, 3 tablespoons cooking oil, appropriate amount of chili 1 taro Steamed pork ribs Step 1 Cut half a taro Step 2 Fry in
1 chicken thigh, 260 grams of winter melon, 1 green garlic, the following ingredients for marinating the meat: 2 grams of salt, 5 grams of soy sauce, 10 grams of black pepper, 2 grams of cooking wine, 10 grams of shredded ginger, 5 grams of garlic slices,
1 piece of grass carp, rapeseed oil from Grandma Township, appropriate amount of green onion, 1 piece of ginger, 1 piece of Sichuan peppercorns, 1 handful of onion, 1 watercress, 1 spoon of lard, 1 spoon of hot pot base, 1 small piece of soy sauce, 2 spoo
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